jcwattsrugger (10726) - Florida and, New Jersey, USA - OCT 1, 2013
3.2 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
on tap-thin lt tan-dk copper. A-sweet roasty med malt-toffee. T-roasty med malt, earthy hops.
Bricks (517) - Delaware, USA - SEP 26, 2013
2.6 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 4/5 OVERALL 9/20
smells of burnt wheat and tastes the same. Actually the smoke outside smelled the same.. It is quite smooth though.
keepersj12 (2444) - Sicklerville, New Jersey, USA - SEP 8, 2013
3.4 AROMA 8/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
From a growler at the brewery. Pours a reddish brown with a thin white head. The aroma is stout like with roasted malt and chocolate. The flavor is bread and a bit of caramel. A bit thin but very well balanced. Nice beer.
closey22 (573) - Mt. Laurel, New Jersey, USA - NOV 8, 2012
3.2 AROMA 8/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 13/20
Aroma is of raspberry; flavor is roasted malt; feel is about wAtery; finish is medium and grassy; dark brown thin lastin off-white head
dmac (3525) - Toms River, New Jersey, USA - SEP 26, 2012
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 13/20
Growler shared about 20 hours after it was opened. The pour wasn’t great but that should be expected from an almost day old growler, a dark chesnut brown body that was slightly muddy sat there with almost no head or visible carbonation (once again this is a day old growler). The aroma started subdued with notes of dark bread dough, dark fruit and a nice dose of spiceyness. Palate held up suprisingly well some srong carbonation showing up nicely and a rather full mouthfeel overall. Flavor was the best part of this beer with some rather strong spice, dark fruit skins, dark breads, touch of wheat. Nice beer, good job CMB.