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RATINGS: 128   WEIGHTED AVG: 3.26   EST. CALORIES: 159   ABV: 5.3%
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COMMERCIAL DESCRIPTION
An English style robust Porter with huge malt notes from Chocolate and Black malt matched with a huge use of Crystal malt to lend ruby hues to the corners of the glass. This dark brew is then highly hopped with imported Northdown and First Gold hops to lend a subtle earthiness in character.


3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
yespr (31178) - Copenhagen O, DENMARK - JUL 25, 2012
From tap at the DC location. Pours pitch black with a small, lacing and tan head. Aroma is roasted dark malty, breadish and dry liqourice. Toasted malty and light caramelish. Smooth liqourice into the finish. Roasted malty, light bitter and vague sweetness.

3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
Ungstrup (29281) - Citizen of the universe, DENMARK - OCT 1, 2006
A red-brown beer with a thin brown head - rather light in color for a Porter. The aroma is rather sweet with notes of roasted malt and seaweed. The flavor is sweet with a light roasted character, and a very smooth mouthfeel - it reminds me more of a Dry Irish Stout than a Porter. The body is thin.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
anders37 (16691) - Malmö, SWEDEN - AUG 14, 2011
Draft @ the Capital Hill location. Pours a black color with a small off-white head. Has a roasted malty chocolate aroma. Roasted malty chocolate and caramel flavor. Has a roasted malty chocoalte finish.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
fiulijn (14513) - Vancouver, British Columbia, CANADA - NOV 25, 2007
Draught at the brewpub, Downtown location
Black color; creamy head. Roasted malt and dark caramel aroma and flavor, medium body. Ordinary.

2.9
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Travlr (11810) - Washington, Washington DC, USA - DEC 10, 2008
Tasted more like a stout, smoky coffee and chocolate flavored, very full body, almost black in color, somewhat bitter finish. Fair.

2.4
   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
argo0 (11520) - Washington DC, USA - FEB 13, 2002
Sadly, this is one of Cap City’s better beers. Minimal aroma, and mild malty taste.

2.5
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
kp (10886) - Woodstock, Georgia, USA - SEP 1, 2007
Date: 08/10/2000
Mode: Draft
Source: Capitol City, DC

dark ruby, good tan head, funky chocolate flavor, well balanced with an unusual hop for a porter, long bitter finish, overwhelming black patent bitterness, this prohibition porter should continue to be prohibited
-------- /> Date: 07/15/2006
Score: i to i+

dry chocolate aroma, still a lot of bitterness, not so much of the astringent malt bitterness anymore but still too much bitterness for a porter,

Aroma: 5/10; Appearance: 6/10; Flavor: 5/10; Palate: 5/10; Overall: 9/20
Rating: 2.5/5.0
Drinkability: 5/10
Score: *+/4

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Lubiere (9999) - Ottawa, Ontario, CANADA - DEC 7, 2008
Murky brown porter with a thin lacing light moka head. A nutty chocolate aroma with light herbal notes. In mouth, a nice chocolate malt with light hopping and sustained coffee. Medium bodied. Tasted at Downtown location, April 14 2008.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
BeerandBlues2 (9681) - Hanover, Maryland, USA - OCT 10, 2010
Tap at Capitol City. Pours clear dark brown to black with a medium, creamy tan head, medium retention with good lacing. Aroma is heavy malt (nutty, toffee, chocolate), light hops (woody), and average esters (dried fruit) with notes of dates, plum, and wood. Flavor is heavy malt (nutty, chocolate, toast), light hops (woody), and average esters (dried fruit) with notes of paper, dates, and plum. Medium body, carbonation, and creaminess, low warmth and a dry finish.

3.6
   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Bov (9492) - Bienne, SWITZERLAND - OCT 2, 2000


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