Brewed by Carlow
Style: Dry Stout
Bagenalstown, Co. Carlow, Ireland


on tap

Broad Distribution

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RATINGS: 1103   WEIGHTED AVG: 3.35   IBU: 40   EST. CALORIES: 129   ABV: 4.3%
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This stout has a robust flavour with a ful bodied and smooth mouth feel. The roast flavours lead to a dry espresso like finish. A generous addition of fuggles hops lead to a tart bitterness which mingles with the roast espresso flavours on the tongue.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
BeerHawk (1810) - Huntsville, Alabama, USA - OCT 14, 2005
Bottle: Poured a jet black color with a nice tan head that left some lacing. Smells of caramel and roastiness. The flavor is lighter than expected but coffee and chocolate was detected with some light bitterness. Medium body. Just an O.K. stout.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 13/20
Wiseblood (700) - Clarksville, Tennessee, USA - OCT 12, 2005
Deep reddish-black with a big tan head. Aromas of roast barley, dark chocolate and almonds. Lots of rich, roasted flavors, with some hop bitterness. Dry finish, with some burnt malt flavors left behind. Overall pretty smooth, not particularly complex, but still very good.

   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 12/20
ElJefe (553) - Rochester, New York, USA - OCT 5, 2005
Black with a rocky light brown head that lasts forever. Smells of caramel and molasses. Flavor is really subdued - the chocalatey roastiness that is detectable is just frustratingly weak. This does have a nice full body and silky mouth feel, but it’s wasted on a brew that lacks in flavor and character.

   AROMA 7/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 20/20
wheelzr (4) - Virginia, USA - OCT 3, 2005 does not count
absolutely amazing taste. Dark, rich with a full bodied, sweet roasted malt like finshes smooth and thick.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Choos (661) - Taylors Hill, AUSTRALIA - SEP 29, 2005
Aroma: slightly butterscotchy, little smokey and coffee notes. Apperance: black wit ha hint of red and a tan head. Flavour: smokey, mocha and bitter. Palate: thin lightly carbonated with a lingering bitterness.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Murphy (1759) - Fort Collins, Colorado, USA - SEP 25, 2005
Pours dark brown, no head. Great mocha and chocolate aroma. Bitter and roasted malts in the palate. Good body for the style, not too watery. Bitter, drying finish. Well made.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
hammenlind (737) - Sundbyberg, SWEDEN - SEP 20, 2005
Pours pure black with a creamy tan head. Aroma from roasted malts and chocolate. Flavour is sweet, coffe-ish and dry. Pretty good bitterness. Somewhat watery mouthfeel. A little too high co2.

   AROMA 10/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Braudog (5999) - Phoenix, Arizona, USA - SEP 18, 2005
The perfect-looking beer ... pitch black and a giant head pocked with big meteor-like craters. Awesome big java aroma. Similarly nice rounded out roast coffee flavors ... maybe just a bit too sweet of a finish for me, but damn good.

   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
can8ianben (1394) - State College, Pennsylvania, USA - SEP 17, 2005
Had this one but was under the label "Irish Stout", not sure if there is any variation. Very nice pleasant dark malty aroma. Very dark, almost black colour with a tan head that diminished after a while. The flavour was complex, with toffee, malts, some alcohol, and even some sweet subtleties. Even though it is very thick and heavy, it is also very smooth. Nice beer.

   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 8/20
Lunkie (1548) - Glen Iris, AUSTRALIA - SEP 13, 2005
Bitter burnt hop aroma with malt. Dark brown colour with creamy head and good lacing. Bitter burnt malt flavour. Fizzy palate.

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