Brewed by Carlow
Style: Dry Stout
Bagenalstown, Co. Carlow, Ireland


on tap

Broad Distribution

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RATINGS: 1219   WEIGHTED AVG: 3.36/5   IBU: 40   EST. CALORIES: 129   ABV: 4.3%
This stout has a robust flavour with a ful bodied and smooth mouth feel. The roast flavours lead to a dry espresso like finish. A generous addition of fuggles hops lead to a tart bitterness which mingles with the roast espresso flavours on the tongue.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
markas101 (2303) - Ann Arbor, Michigan, USA - SEP 18, 2006
50cl bottle. Almost black colour, roasted malt aroma. Coffee flavour, nice bitterness that lasts.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
TheJester (2542) - Cavan Monaghan, Ontario, CANADA - SEP 17, 2006
500 mL bottle. Dark, dark, dark brown, with a bit of quickly dissipating head. Aroma of mocha (ice cream!), roasted malt, and a tiny bit of stewed prunes. Strong, interesting taste. The coffee grounds mentioned by others really sit on your tongue. Others call it thin, but I find it thicker than Guinness, anyhow. Quite bitter finish. I like it.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
HogTownHarry (6376) - Toronto (Harbourfront), Ontario, CANADA - SEP 17, 2006
Bottle (500ml). Nice lively frothy-creamy lively pour, yelds a large lasting creamy tan pancake batter head, clear deep ruby. Very dry deep roasty aroma, nutty and oily, somewhat lactic and ... can’t put my finger on it, but something I don’t quite like. Taste is dry, roast malt, hints of coffee grounds, very dry hops, slightly sour milk - a little thin. Somewhat acidic and flat mouthfeel, finishes dry and bitter - takes a bit of getting used to, but I suspect this is pretty damned on-style - I’d love to try it on cask.

   AROMA 4/10   APPEARANCE 4/5   TASTE 4/10   PALATE 2/5   OVERALL 7/20
JoeMcPhee (9325) - Toronto, ON, Ontario, CANADA - SEP 15, 2006
Tap at d.b.a. Dark black colour with 1" of pale tan head. Low aroma with light milk chocolatey notes. Light roastiness. As it begins to warm a very soapy vegetal character pops up in back. Light roastiness but the dirty dishwater esters and watery palate don’t do it any favours.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
OKBeer (1171) - Halifax, Nova Scotia, CANADA - SEP 15, 2006
500 ml bottle. Pitch black colour with ruby highlights. Mostly diminishing frothy tan head. Chocolate, coffee, caramel, and roasty aroma. Acidic fruit, dark chocolate, roasty coffee flavours with a roasty bitter finish. Medium bodied, chewy but oily mouthfeel.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Nekronos (4111) - Xalapa, MEXICO - SEP 14, 2006
Very good, nice roasted flavour in the grains, and good foam, veyr nice in the aftertaste and good appearance.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 11/20
JRHBrew (367) - Fredericton, New Brunswick, CANADA - SEP 8, 2006
Not necessary the most boring stout I’ve tried but certainly the most subdued.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Phatz (225) - Paradise, Pennsylvania, USA - SEP 6, 2006
This is a very nice classic Irish dry stout. I am a fan of this style of beer. Guinness Extra Stout is my regular beer when out in a restaurant. It is Saint Paddy’s Day today and I had to have an Irish Stout so it was the perfect day to try it and I was so looking forward to it I was afraid I would be let down. I was not disappointed. It is classic to the style so there are few bells and whistles, meaning it is nothing super special but it is very good and it hit exactly the spot I was hoping it would! Here’s the break down: Appearance: Pours black with a thick tan head and minimal lacing. Smell: Sweet dark roasted malts and a hint of molasses and coffee. Taste: Dark malts and dark fruits. Mild flavor, very gentle. It has a bit of unsweetened chocolate and a bit of burnt coffee in the flavor. A bit of a hops dryness especially in the finish. The aftertaste is very nicely dark and sweet. There is nothing extreme it is simply easy and approachable. Mouthfeel: Medium -full mouthfeel, creamy and nice and dry. Drinkability: VERY sessionable! This is a fantasitc Saint Paddy’s Day or everyday beer. If it wasn’t twice the price of Guiniess (here anyway) I would replace my regular in the fridge. As it is it is not quite worth the price difference to make it a regular of mine. I do reccomend trying it though if you like the style. Hope this is helpful. Cheers!

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
mcnally (114) - Burbank, California, USA - SEP 3, 2006
Bottle. Solidly decent stout. Hard for me to distinguish from Guinness (Extra Stout). Maybe a bit more smoke. Looks great.

   AROMA 7/10   APPEARANCE 5/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
nimbleprop (7560) - SouthWest, Washington, Washington DC, USA - AUG 29, 2006
Poured a deep black with a whispy white head. Roasted aroma with malty notes. Initial flavor is smokey, but not overwhelming, with the roasted barley coming through on the tongue. Clean, slighty acidic after taste. Nice stout.

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