Theis (14659) - Frederiksberg, DENMARK - JAN 8, 2007
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 15/20
Bottle (1999) at DTE - Ratebeer night (06-01-07). Almost black - brown head. Bread, berries, roasted, burned, smooth, licorice, dusty, caramel, light mould, dry, thin finish - but very good.
MiP (14562) - Sřnderborg, DENMARK - NOV 4, 2007
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 16/20
2007 bottle, 5.5%. Roasted aroma. Black colour, small brown head. The flavour is cfeamy and nicely sweet with English liquorice aftertaste. Late malt bitterness. Quite flavourful and well-balanced. Pleasant carbonation. I would probably enjoy it more after a year’s cellaring.
Theydon_Bois (14315) - Tourist Town (West), Berkshire, ENGLAND - FEB 5, 2014
3.1 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Day 2 of the post Xmas Bamberg Jolly, Cafe Abseits Tasting bottle (2010 vintage) thanks to Andy Snow, 25/01/14.
Extremely dark mahogony brown with a big old tan covering.
Nose is dark toffee, light smoke, light cardboard, earthy.
Taste comprises roasted malts, dark toffee notes, cooca, burnt sugar, earthy, lightly oxidised pangs.
Medium bodied, moderate carbonation.
So so porter.
brokensail (14042) - San Leandro, California, USA - APR 14, 2012
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
The pour is brown in color with a small tan head. Some roast malt, dark fruit, and a hint of coffee come through first on the nose. A bit dusty and oxidized. Quite a lot of dark fruit, especially prunes. The flavor is fairly simple. Some roasted malt, chocolate, and tons of dark fruit.
Oakes (13913) - Vancouver, British Columbia, CANADA - NOV 23, 2000
2.4 AROMA 4/10 APPEARANCE 4/5 TASTE 4/10 PALATE 2/5 OVERALL 10/20
UPDATED: APR 7, 2005 One of the best vintage beers I ever had was a 1989 Carnegie Porter, aged 11 years. This was the OLD recipe, Klass III version. Absolute masterpiece. This rating is for the new recipe, not aged. That other one was a 5.0.
Amendment: The 1989 is now past its prime. It is still a tasty drop, but no longer a 5.0. Newer vintages tasted - 1999, 2001, 2003 are all thin, lagerish and lousy. Avoid. Numbers are a compilation of recent vintages.
Another amendment. I’m beginning to suspect there is a different Carnegie Porter brewed for the American market as a recent sampling of a 2001 showed a full-bodied beer with ample toast and cocoa.
chrisv10 (13463) - DENMARK - JUL 16, 2015
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
Bottle. Very dark brown with medium beige head. Aroma is roasted malts, chocolate, coffee, caramel and liquorice. Flavour is roasted malts, chocolate, coffee, caramel, sweet, liquorice, hop and medium bitter.
gunnfryd (13324) - Kristiansand, NORWAY - MAY 12, 2006
3.7 AROMA 6/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Bottle . Produced june 2005. Brown black colour with a beige head. Pleasent roasted coffee aroma and flavour. Roasted pleasent finish.
bhensonb (12951) - Woodland, California, USA - OCT 18, 2010
3.5 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Bottle from Oak Tree. Argang 2004!!!!! Pours very brown/black with a 3 finger foamy tan head. Aroma of fresh dark fruits. Like fresh fig even. Full bodied with near creamy carbonation. It’s very full of freshish dark fruit flavor. Rounding off with treacle. Not bitter, but not all that sweet. This must be balanced. Good drink. Ages well too.
argo0 (12498) - Washington DC, USA - JUN 13, 2002
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Dark beer with good head. Chocolate aroma with hints of roastiness. On taste, this flip-flops, with the roastiness becoming dominant but supplemented by hints of chocolate. Roasty bitter aftertaste. Full bodied, slightly chewy, but smooth. Incidentally, I accidentally served Kathy the top, and me the bottom (i.e., no mixing), of the beer. There was a noticeable difference in flavors, with the ’top’ half tasting less full, and even slightly metallic. This rating is based on re-mixing the two halves.
Tmoney99 (12407) - Cincinnati, Ohio, USA - OCT 5, 2006
3.7 AROMA 6/10 APPEARANCE 5/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Bottle from River’s Bend. Poured a dark brown color with a large creamy brown head that was mostly lasting with excellent lacing. Solid roasted malt and dark fruit aroma. Medium body with smooth texture. Medium bittersweet roasted flavor with a medium smooth balanced finish of moderate duration. Solid drinkable beer that did meet my expectations.