3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 4/5 OVERALL 12/20 GT2 (3960) - Washington DC, USA - MAR 21, 2009
330 mL. Pours a clear amber with a decent off-white fluffy head with good retention and spotty lacing. Subdued aromas of floral hops and caramel malt. Taste is more nutty and creamy than citrusy and hoppy. Little bit of coating on the palate. Long, sweet finish. I would say this would be very yummy as an amber ale but not as an IPA. Too weak.
3 AROMA 5/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20 hopdog (7043) - Lansdale, Pennsylvania, USA - OCT 20, 2006
12oz bottle. Poured a medium medium amber color with an averaged sized off white head. Aromas of citrus, light pine and a little earthy. Tastes of citrus / oranges and light caramel. Very lightly bitter. Thinner and weaker for an IPA (I prefer more of a hoppy presence).
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20 Cletus (6064) - Connecticut, USA - SEP 26, 2006
Bottle from ross. Pours an orangey copper with a small rocky head. Smells of yogurt and some citrus. Tastes citrussy with a light malty backbone.
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20 OldMrCrow (1420) - Seattle, Washington, USA - SEP 14, 2008
Tap in Durham.
Medium amber pour. A pretty thin, watery IPA without any serious hop edge. Pizza dough, slightly metallic finish. Not impressive though not disastrous.
3 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 4/5 OVERALL 12/20 hcalsos (38) - NORWAY - APR 11, 2007
Draught. Golden colour, with a thin white head. Nice taste of hopps, gows down nicely.
2.8 AROMA 6/10 APPEARANCE 2/5 TASTE 5/10 PALATE 3/5 OVERALL 12/20 HonkeyBra (2281) - Lemont, Illinois, USA - OCT 10, 2009
Sampled at GABF. Pours amber with some white head. Aroma of hops, some caramel. Flavor is pretty meh: some hops and caramel in a kind of messy weird mixture. Well carbonated.
2.7 AROMA 5/10 APPEARANCE 2/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20 Rockinout (966) - Kent, Ohio, USA - DEC 15, 2004
Lighter golden orange color, very mild in the hop bitterness department. The hops that are present have a citrus quality. On the thin side.
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