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RATINGS: 54   WEIGHTED AVG: 3.35   IBU: 45   EST. CALORIES: 180   ABV: 6%
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B.D.G. (Brunch. Dinner. Grub.) Brown Country Ale: Matching the right beer to the right food is a wonderful assignment. The contemplation of point and counter-point can can often be as much fun as the reward of good pairing. Sadly, in a life well lived there is not always time to contemplate what dinner will be, let alone what beverage will play best with it. Here we have selected malts to evoke the crusty breads that sit well next to every meal and seasoned it with the lemony,tarragon/thyme notes of Aramis hops. A go-to food friendly brown ale for the table. Drink D.B.G because you are what you eat... and drink.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
tcane7 (1670) - Pennsylvania, USA - OCT 19, 2013
Draft at Prohibition with Pat and Sean. Pours a cloudy brown with thin off -white head and soapy rings of lace. Nose of nuts, caramel , toffee. Medium body, slightly oily mouthfeel. Sweet, roasty, bitter finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
JoeMcPhee (8962) - Toronto, ON, Ontario, CANADA - OCT 14, 2013
Tap at Pacific Standard. Deep amber pour. The nose is spicy and malty. Lots of crusty bread and some fairly pronounced herbal hop notes. A bit of yeasty spice along with a lingering hoppiness. Itís a bit disjointed and doesnít really come together for me. A bit sticky and sweet.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Ed5388 (2515) - Forked River, New Jersey, USA - AUG 13, 2013
On tap @ the brewery. Pours a hazy dark copper color with a thin foamy off white head. Aroma of caramel, bread, light citrus, and some smokiness. Taste of caramel, nuts, citrus, slight alcohol, roasted coffee, and a slight smokiness.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
hopdog (9713) - Lansdale, Pennsylvania, USA - AUG 9, 2013
Growler. Poured a brown color with a small sized off white head. Roasty, roasted nuts, caramel, and some chocolate. Some breadiness, Solid brown ale.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
Damico (2855) - Royersford, Pennsylvania, USA - AUG 5, 2013
Pours brown somewhat translucent with a smaller grey head. Aroma brings sweet crusty malts and herbal grassiness from the hops. Flavor brings sweet toasty almonds with a smooth light bitter hop note.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
yespr (34764) - Copenhagen O, DENMARK - JUN 25, 2013
From tap at the brewery. Pours hazy orange to brown with a small off white head. Aroma is roasted malty, light breadish and herbal. Roasted breadish malty. Small toffee note. Bitter, dry and lingering roasted malty finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
salvaticas (526) - - JUN 21, 2013
On tap at Owl Farm. Very bready, with some smoke. Pretty light though. Not my style but pretty on point ---Rated via Beer Buddy for iPhone

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
keanex (1629) - Atco, New Jersey, USA - JUN 14, 2013
On tap at Harpers Pub.
Appearance: Murky brown body with a creamy tan head.
Aroma: Malty with caramel and cocoa on the nose.
Taste: Malty with cocoa and caramel with a spice backing.
Palate: Creamy body.
Overall: A really drinkable beer. Good flavor throughout.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
egajdzis (5545) - Pennsburg, Pennsylvania, USA - MAY 26, 2013
Amber brown color with a small, off white head that left nice lacing on the glass. Aroma of caramel, light roast, pine, and light spices. Taste of cocoa, roast, caramel, light nuts, some pine, and a dry finish.

   AROMA 9/10   APPEARANCE 3/5   TASTE 10/10   PALATE 4/5   OVERALL 17/20
closey22 (1172) - Mt. Laurel, New Jersey, USA - MAY 24, 2013
Dark amber with bubbly beige head; aroma is rich and complex with roasty chocolatey and notes of hops on the fringes; Flava is equally complex with deep roasted malt with chocolate notes; feels medium slightly creamy and equally fizzy; MFN finishes long and roasty with hops coming out long after the swallow

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