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RATINGS: 127   WEIGHTED AVG: 3.62   SEASONAL: Special   EST. CALORIES: 162   ABV: 5.4%
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COMMERCIAL DESCRIPTION
Cascade Blackberry Ale spends over 6 months of lactic fermentaion and aging in small oak barrels. This "Belgian Flanders Style Red Ale" is refermented with fresh whole Northwest Blackberries and then hand bottled. Cascade Blackberry Ale is bottle fermented and should be refrigerated or stored at cellar temp and served at 45-50 degrees.


3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Papsoe (25074) - Frederiksberg, DENMARK - MAY 12, 2009
Bottle 75 cl. Courtesy of bu11zeye. Pours a cloudy dark orangey brown with a beige head. Dry and lightly tart berry aroma. Medium body with a heavy carbonation and dry tart berry accents - not very distinct though. Dry and vaguely tart finish. 010509

3.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
MatSciGuy (907) - Minneapolis, Minnesota, USA - MAY 9, 2009
[Bottle] shared by skyview. Pours a deep purplish brown with a large brownish red head. Aroma is light berries and oak, only a hint of lactic tartness. Flavor is nice with sour blackberries, a touch of dry oakiness, and some cherry.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
JMFG (1587) - Florida, USA - MAY 8, 2009
Courtesy GoT. Dark brown-purple color, thin broken head. Mild berry aroma, slight sweetness, mild tartness. Tartness is mild on the taste and has a mild suggestion of wildness to it, but is pretty low-key overall.

3.3
   AROMA 7/10   APPEARANCE 2/5   TASTE 7/10   PALATE 2/5   OVERALL 15/20
Ungstrup (29988) - Citizen of the universe, DENMARK - MAY 8, 2009
Bottled. An unclear red-brown beer with a brown head. The aroma is sweet and acidic with notes of wood, brettanomyces, and fruit. The flavor is sweet and acidic with notes of brettanomyces, wood, and berries, leading to a tart finish. The body is a bit thin.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Theis (14114) - Frederiksberg, DENMARK - MAY 5, 2009
#06 - Amerikaner Blind-Smagning 01-Maj-2009 hos Papsoe. Bottle. Cloudy red/brown - brown head. Roasted, berries, marzipan, sourness, cherry?? - blackberries !!, oakey, spicy, vinegar, balsamic, tart.

3.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Pinball (11071) - Copenhagen, DENMARK - MAY 2, 2009
¤6 papsø blindtasting. Clear brown, thick small light brown head. aroma is slightly sour, and caramelly. flavor is slightly sour, citrus,very well balanced, this is a very nice brew.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
BuckeyeBoy (3177) - Boise, Idaho, USA - MAY 2, 2009
Bottle pours out a brown with a little red high topped with a small bubble head. Aroma of light berries and a little wood. Tast more of the light berrie and some tartness. This was a little to bubbley for me. Have to say one of my least favorate Cascade Sours.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
joergen (22632) - Frederiksberg, DENMARK - MAY 2, 2009
Bottle #6 at Papsø’s blindtasting. Clear red brown coloured with a medium sized off white head. Fruity and light acidic aroma of berries and spices. Fruity and light acidic flavour of berries and brett. Tart finish.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Grovlam (4157) - Copenhagen, DENMARK - MAY 2, 2009
#6 Bottle. [Papsoe grand American tasting] Large thick creamy almost brown looking head that mostly lasted. Good display of lacework. Hazy dark amber color. Aroma of sour cherry, vinegar, citrus, fruit, Brett, almond, wood like dryness. Medium to full bodied with an average carbonation and dry texture. Moderated sour and sweet flavor. Lingering cherry vinegar finish. 7 / 4 / 7 / 3 / 15 = 3.6

3.5
   AROMA 8/10   APPEARANCE 2/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
yespr (33872) - Copenhagen O, DENMARK - MAY 2, 2009
From bottle, Papsoes blindtasting #6. Pours murky brown with a small tan head. Dry wooden, acetone and cherry aroma. Subdued sweet, malty and citric flavoured. Dry and citric to vague acidic flavoured finish. Lasting vague fruity finish.


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