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Castle Danger Indulging George Hunter

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RATINGS: 4   MEAN: 3.6/5.0   WEIGHTED AVG: 3.09/5   SEASONAL: Special   ABV: -
George Hunter Stout brewed to coffee cake style with raspberry, cinnamon and vanilla

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
portableparty (2279) - Blaine, Minnesota, USA - JUL 3, 2013
Tap at Stouts. Pours a dark brown black color and seemed murky with a little tan film on top. Aroma was spice malt and hints of sweetness. Taste has some mild fruits and heavy roasted malt and a lingering spice finish. Palate was medium to full and chalky with a some what of a creamy feel too. Interesting and could be very enjoyable in the winter months, not so much in July.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Atom (2134) - Minneapolis, Minnesota, USA - APR 16, 2013
On tap at Stouts Pub pours a dark brown/black with a medium reddish tan head. Aroma of cinnamon, chocolate, molasses. Thick texture but smooth, lots of raspberry through out, sweet chocolate, molasses, vanilla. A touch of cinnamon which complemented the raspberry nicely, with an underlying coffee bitterness. All flavors work very well together, complex, enjoyable, and interesting!

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Bacterial (2811) - Twin Cities, Minnesota, USA - APR 16, 2013
Draft at Stouts Pub. This is quite interesting and different. Thick black pour with a tab head, pretty sticky tan lacing. Nose is cinnamon, vanilla and some chocolate malt. Sticky, some raspberry notes throughout, lots of cinnamon, some vanilla. Kind of a bitter / artificial aftertaste, but really close to the ’coffee cake’ style goal. Served way too cold, should be more flavorful when warmed.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
bnielsen13 (261) - Richfield, Minnesota, USA - FEB 11, 2013
Dark brown with a hint of red. Aroma is raspberry, cinnamon, vanilla. Taste is raspberry, chocolate, cinnamon, and vanilla. Not bad, but pretty sweet.

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