haddonsman (1234) - Derby, Derbyshire, ENGLAND - FEB 17, 2005
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20
Cask at Fellows Morton Clayton, Nottingham. One of their usual beers, wonderfully average, nice hit of caramel maltyness with some kind of fruit hiding behind it, seems to finish before it starts, OK-ish.
TipsyMcStager (1120) - Calgary, Alberta, CANADA - AUG 4, 2004
3.5 AROMA 7/10 APPEARANCE 5/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
(nitro can)caramel and toffee aroma, earthy. Nitro can gives it that classic bubbly pour with a thick creamy head. Creamy mouthfeel, combined with a sweet flavour, some roasty malts. A solid english pint. There was a metallic aftertaste that was probably due to the can sitting around for awhile.
chriso (7306) - London, Greater London, ENGLAND - FEB 13, 2004
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
A found much the same aromas and tastes that Silk Tork describes - apples & pears, berries & violets. Low hop profile, but very complex palate. However, felt that the overall effect was rather marred by the overly soft and short finish. Still a nice beer though. Cask (gravity), Battersea Beer Festival.
SilkTork (5012) - Rochester, Kent, United Kingdom, Kent, ENGLAND - FEB 13, 2004
4 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 18/20
Gravity @ The Battered Beer Festival. Copper coloured. This is how to use Marris Otter - good caramel and toffee and raspberry and apples and autumn hedgerows. One brilliant ale - full of assorted juicy flavours. Very moreish, very smooth and drinkable. Parma violets and pear drops in aroma. All malt. The finish is empty with just the merest hint of hop. A decent ale indeed.
Spiesy (2338) - Sydney, Greater London, AUSTRALIA - FEB 12, 2004
2.9 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 2/5 OVERALL 12/20
Cask Conditioned, at the Battersea Beer Festival, 2004.
Amber with a shiny fine white head. Moderately fruity, moderately bitter, moderately good, drop of beer. Slightly disappointing given my high expectations of Camerons.
imdownthepub (9153) - Banbury, Oxfordshire, ENGLAND - JAN 9, 2004
2.9 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Cask Conditioned at a Wetherspoons. Rusty coloured with thick creamy head. Sweet malty fruity impact, full roasted background. Light finishing bitterness.
bu11zeye (11740) - Frisco (Dallas), Texas, USA - SEP 29, 2003
2.7 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 11/20
Based on draught version: Descent tasting English ale. Light and creamy with a small white head.
nigos (623) - Sheffield, South Yorkshire, ENGLAND - APR 1, 2003
2.1 AROMA 4/10 APPEARANCE 3/5 TASTE 4/10 PALATE 2/5 OVERALL 8/20
Light hoppy aroma. Copper hue with a creamy white head. Thin hoppy taste.
Panzuriel (1223) - Westerville, Ohio, USA - MAR 11, 2003
2.3 AROMA 4/10 APPEARANCE 2/5 TASTE 4/10 PALATE 3/5 OVERALL 10/20
Draft can. A sweet amber liquid with a fruitish nose. Medium body. Good bitters.
RobBestwick (583) - Calgary, Alberta, CANADA - FEB 28, 2003
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
From the tap, dark tawny hue, malty nose, sweet and malty taste with a great body and aftertaste, excellent!