Brewed by Caulier
Style: Belgian Strong Ale
Péruwelz, Belgium


on tap

Broad Distribution

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RATINGS: 235   WEIGHTED AVG: 3.24   EST. CALORIES: 240   ABV: 8%
No commercial description

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
MrDick (351) - San Francisco, California, USA - AUG 26, 2005
Local "hidden" liquor store had a bunch of dusty bottles selling for $1.99, so I had to grab a couple. I popped the top and poured the entire ale into a Chimay glass. The head leapt up and continued to grow, but it never slid over the side of the glass. I poured the final bit slowly which created a cinnamon swirl ontop of the thick foam. Body is a hazy light brown with strong citrus and yeast aroma. Taste is malty sweet – honey, apple and light citrus.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Dalle (1145) - Skørping, DENMARK - AUG 16, 2005
Bottle. Cloudy golden-straw with very large head (as other caulier beers). Malt, hay, herbs, yeast, quite nice.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
presario (4901) - Stampede City, Alberta, CANADA - AUG 6, 2005
Cloudy orange-yellow. Big thick long lasting foam. Aroma starts strong out of the bottle but is not quite as big from the glass. Spice and yeast combine in a tasty aroma either way. Medium bodied and spritzy. Very enjoyable. Alcohol is well hidden. Flavour is spice, fruit, a little pine and a touch of alcohol. Sweetness grows through the bottle becoming a trifle strong. Almost like a session Belgian Blonde but the ABV nixes that idea.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
sayravai (4691) - Helsinki, FINLAND - JUL 29, 2005
UPDATED: OCT 21, 2005 (Bottled) Opaque orange-yellow color with a medium, foamy head and lace. Dryish, spicy aroma with lots of red currant and some apple and pear. Fruity and yeasty, slightly alcoholic flavor with berries and a bitter, acidic finish. Medium-bodied, a bit sweet and oily, very foamy-carbonated palate. A decent blonde with a bit too much alcohol and carbonation. Gets quite a bit softer with yeast.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
Papsoe (25072) - Frederiksberg, DENMARK - JUL 27, 2005
(Bottle 33 cl) Very hazy, pale golden beer with lots of yeast and a huge head. Quite dry with some warming alcohol. Also quite high in carbonation. More dry than bitter. Not a top-class Blonde ale. actually a bit ordinary. Disappointing considering Caulier’s normal high standards. 030601

   AROMA 6/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 9/20
Sten (710) - Westerlo, BELGIUM - JUL 24, 2005
Huge white head the aroma is malty and a bit hoppy. Flavor is sweet, lightly bitter. And a not so good bitter aftertaste. The alcohol is noticeable. Not a very good beer. (Bottle 33cl)

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
weepingsuds (222) - Gaithersburg, Maryland, USA - JUN 6, 2005
Nice golden cloudy tan color, very good head with lacing thoughout the glass. Smells spicy with hints of citrus. Taste is bold and a bit alcoholic through the finish. Nice belly warm afterthoughts.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
MoritzF (8860) - Ottobrunn, GERMANY - MAY 9, 2005
(swing top bottle) Pale and hazy blond body with a huge rocky white head. Citric nose with peppery spice. Lively carbonated, medium bodied. Slightly sour citrus-fruity taste with a spicy finish. A bit too alcoholic for my taste.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
aspidites (1272) - manteca, California, USA - APR 17, 2005
nice spicy and floral nose with a bit of grass. Candy sugar and apples with a bit of citrus on the palate leaning toward a cookie malt body. clean finish

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
mucom (35) - NETHERLANDS - MAR 2, 2005
Golden colred beer with a never ending huge white head. Very fresh aroma’s of flowers and some hints of honey. Malty taste, low alcoholic touch thou very fresh ending in some sourness.

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