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RATINGS: 815   WEIGHTED AVG: 1.34   EST. CALORIES: 141   ABV: 4.7%
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Bottle: Filtered.
Brewed from 1990 to 2008 by Black Mountain Brewing Co. Production transferred to Cervecería Mexicana in 2008 when the Black Mountain Brewing Co. ceased as a brewery.
"Golden, very low carbonation, pale lager with a whole chili pepper in the bottle."
Website: http://www.chilibeer.com/

   AROMA 3/10   APPEARANCE 2/5   TASTE 3/10   PALATE 1/5   OVERALL 8/20
Pablo McStouthead (69) - L.A, California, USA - JUN 28, 2002
Not good quality, but I thought it was funny. Try it once.

   AROMA 2/10   APPEARANCE 4/5   TASTE 4/10   PALATE 3/5   OVERALL 13/20
21iceman40 (1731) - vienna, West Virginia, USA - JUN 22, 2002
Hot Damn, this is like liquid fire. Have ya ever been at pizza hut and seen those peppers and put some in your mouth. Same effect as this beer. This is basically like combining the taste of st ides high gravity with the after taste of tequilla. An interesting combination, but as i progressed with my beer i started to find it kinda cool. I kinda like it, but only about one or two every now and then. Here is the secret to making this an enjoyable.. cut some slices off a brick of cheddar cheese and enjoy. They go excellent together.

   AROMA 1/10   APPEARANCE 1/5   TASTE 1/10   PALATE 1/5   OVERALL 1/20
austinpowers (2826) - New York, New York, USA - JUN 19, 2002
This beer is truly undrinkable. I could not stand it. It burns! My least-favorite of all-time. The Champ!

   AROMA 4/10   APPEARANCE 3/5   TASTE 3/10   PALATE 2/5   OVERALL 5/20
fjager99 (9) - USA - JUN 19, 2002 does not count
Well, what can I say. It is different.

   AROMA 3/10   APPEARANCE 3/5   TASTE 2/10   PALATE 2/5   OVERALL 5/20
JPDIPSO (4956) - Wauwatosa, Wisconsin, USA - JUN 18, 2002
Do not drink this beer! Especially if it is like any of mine. The two remaining bottles are at least four years old. The only thing that I have found to do with this beer is to add one bottle to my annual 4 gallon batch of chili! Adds a slight kick in the finish. Yes, I try a sip of the beer every year, and each year it gets a bit sharper and is just as watery. Oh what the heck give a six pack to the neighbors as a going a away present.

   AROMA 1/10   APPEARANCE 3/5   TASTE 1/10   PALATE 1/5   OVERALL 1/20
HH (165) - Everett, Washington, USA - JUN 12, 2002
Looks pretty cool with a pepper in each bottle. DO NOT OPEN. Save as a novelty item only! Useless as far as beer goes.

   AROMA 3/10   APPEARANCE 2/5   TASTE 1/10   PALATE 1/5   OVERALL 4/20
bigal9699 (152) - Orange County, California, USA - JUN 7, 2002
Looks like a Corona ... golden color and light. High carbonation. Flavor is just crazy as its dominated by chili -definetely one dimensional with no complexity at all. Guess it would be fun for dorks to chug at a frat party, but for real beer tasting, gotto pass. I’ve actually visited the brewery - about 40 minutes outside of Phoenix, where I was bored on a business trip. Yeah, its out in the boonies, very rustic - certainly have the Wild West theme going on.

   AROMA 5/10   APPEARANCE 1/5   TASTE 5/10   PALATE 1/5   OVERALL 8/20
Suttree (5041) - Knoxville, Tennessee, USA - MAY 30, 2002
UPDATED: OCT 29, 2003 See, I'm not opposed to spicy beers on principle - I rather liked Rogue Mexicali. The problem here isn't the serrano chili in the bottle, its the incredibly lame beer. The chili is the only thinq with any flavor in the bottle. Rerate, October 2003: Had again for the first time in a year or so. a touch better than I remembered. The actual beer is stil lame, but the pepper flavor seemed kind of complex - a smoky, woodsy flavor with a veggie capsacin kick. The beer still needs to carry its own weight, though, with some malt, or hops, or something. Maybe a Cave Creek Dark could help?

   AROMA 1/10   APPEARANCE 1/5   TASTE 1/10   PALATE 1/5   OVERALL 1/20
SJP (483) - Pittsburgh, Pennsylvania, USA - MAY 23, 2002
Probably the worst beer I’ve ever had. If it could even be called beer. Burned on the way in, and had a similiar effect on the way out. Avoid this for every reason other than novelty.

   AROMA 2/10   APPEARANCE 1/5   TASTE 1/10   PALATE 1/5   OVERALL 2/20
argo0 (11349) - Washington DC, USA - MAY 15, 2002
Many beers are great for cooling one’s mouth after a spicy meal -- what’s the point of a beer that’s spicy? Even if there is one, the spiciness here is unpleasant, and the underlying beer has nothing that makes you want to persevere.

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