drowland (7055) - Georgia, USA - AUG 19, 2011
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
8/19/11. 22oz bomber. Opaque pitch black pour with a teensy brown head that fades. Plenty of roasty aroma with definite coffee, but a teensy watery. Nice roasty, coffee flavor with milk chocolate and just a touch of tart, but again, it’s a bit watery. Not bad, but could be better.
SPDickerman (1064) - Texas, USA - AUG 19, 2011
4.4 AROMA 9/10 APPEARANCE 5/5 TASTE 7/10 PALATE 4/5 OVERALL 19/20
Pours pitch black with a deep tan head. Smells extremely chocolaty with hints of burnt coffee as it warms. Tastes like bitter cocoa. Medium-bodied with a wet texture and mild mouth-carbonation, CBBC Not Just Some Oatmeal Stout finishes smooth.
AmEricanbrew (6370) - Same Trailer, Different Park, Louisiana, USA - AUG 15, 2011
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Dark brown color/ lasting brown foam. Dry black malt, toasted dark oat, chicory coffee aromas. Smooth mouthfeel. Medium roasted malt, dark bread, biscuit, light roast chicory coffee flavors--good.
beernovice39 (3270) - Montana, USA - AUG 13, 2011
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 2/5 OVERALL 13/20
Bottle pours a black brew with a thin tan/brown head. Scent is roasty and coffee. Taste is a quicky fading roasty pop then nothing with a sweet smoked roasted malt finish. Thin
Ughsmash (7387) - Pewaukee, Wisconsin, USA - AUG 10, 2011
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Bomber. Poured deep brown with a sticky, well-retained dark tan head. The aroma picked up sweet cocoa and vanilla with light-moderate black patent roastage.. sweet and well-presented. The flavor found more dry-roasted chocolates (of the little bit darker variety), with dry cocoa accents around.. black patent carried most of the weight.. tacky and a little sharp on the edges.. overall tasty, but not great. Medium-bodied at most on the palate.. just the slightest bit sour around.. dry, with lots of roast sitting on the finish. This was an average, and certainly drinkable stout.
Ibrew2or3 (7511) - Tempe, Arizona, USA - JUN 25, 2011
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
Bomber pours very dark with thin mocha head. The aroma has dark roasted malts, an ashy note, a mild sense of dark fruity esters, maybe a sort of lactose note and then a short whiff of burnt toffee. The taste starts with dark roasted malts and then rolls into burnt malts, a mild roasted malt astringent tartness and a quick thin pulse of sweet dark fruity esters. Midway and into the finish notes of burnt toffee covered brownie yumminess join in.
Earlier Rating: 3/26/2010 Total Score: 3.4
Draft @ FBGBF ’010. Pouring up deep darkness with ruby mahogany edges and thin tan head. The modest aroma has a thin layer of pine hops and a sense of malt roastiness to go along with a splash of burnt malts. The taste starts with roasted malts, a touch of pine and then rolls into some burnt malts and a pleasing touch of earthiness.
tgncc (3020) - Bellmore, New York, USA - JUN 17, 2011
3 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
Via trade with Dchmela. The aroma is oatmeal, cereal grains, chocolate. The appearance is deep black, tan head. The flavor is Oatmeal, ereal, chocolate, roast, slight sour milk. Medium in body. The finish is roast, sweet, light pine/resin. Not bad. Thanks to Dave, I never would be able to try this beer where I live.
burg326 (4725) - Florida, USA - MAY 20, 2011
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Fresh 22 oz bomber that pours about an inch brown head served in a sniifer glass. A decent oatmeal stout that is worth trying. Tastes like a chocolate stout but not too robust. It isn’t my end all be all but a good oatmeal stout to try.
Beerlando (3342) - Orlando, Florida, USA - APR 28, 2011
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Super fresh bomber. Pours a dark and fudgy looking chocolate mahogany color with some nice chestnut translucency at the edges. A small head of mocha tinted foam is quickly fleeting, leaving just a small bubbled edge and minimal lace spotting behind. The nose is rich with chocolate brownie and creamy flaked oats, hinting at coffee roast and earthy hop residuals. Unfortunately, I get a subtle tinge of butter that I perceive to be diacetyl. Flavors largely follow suit, showing excellent balance between bitter chocolate and coffee roast and sweeter caramelized sugars. The coffee component is earthy and slightly green, as are the hops. Again, however, I pick up a hint of a buttery, dirty sort of component that throws things off. I suspect that it will only get worse from here. The palate is moderate in body and soft in carbonation, drinking easy, with a slightly chalky finish. Overall, while there is alot of promise for a nicely balanced, roasty stout here, the fatal flaw is the diacetyl. Dial that in and you’d have a mighty fine, albeit simple, little beer.
unclemattie (4358) - Georgia, USA - APR 18, 2011
3.9 AROMA 7/10 APPEARANCE 5/5 TASTE 8/10 PALATE 5/5 OVERALL 14/20
22oz bottle. Solid black pour, thick brown head. Nice dry stout aroma. Roasted grains, burnt unsweetened cocoa. Flavor of hearty burnt grains, wooded hops. Finishes with a bit of cereal and cocoa. The best of the two bottles I bought at JAX, Cocoa Beach.