Celsius la Blanche

Brewed by Celsius (Brasserie Artisanale d’Ayent)
Style: German Hefeweizen
Ayent, Switzerland

Serve in Weizen

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UPDATED: APR 28, 2011 re-rated April 2011; from the market in Sion cloudy dark orange colour with no head retention; aroma of corn, banana and carrots; fizzy and tasteless, thin-bodied; a late and gentle acidity; the finish is quite empty with lingering corny notes - in one word: bad

from Café de l’Union, Lens (Valais); the last bottle! A chance considering that I drove 230 km and that I have no clue where else this beer could be available (I don’t even have the brewery’s address) - hazy pale lactic-blond colour with a fast collapsing foam; aroma of corn and banana with notes of vinegar; moderate carbonation and quite thin-bodied; quite sourish finish with light fruity notes - not terrible to say the least; I understand this restaurant is not willing to buy it again. (2/3/3/2/6)

Bottle 330ml. @ home.

[ Trade by fiulijn ]. Clear medium yellow colour with a small to average, fizzy, fair lacing, fully diminishing, off-white to white head. Aroma is light malty, wheat, moderate yeasty, fruity, bubble gum - mint, yeast. Flavour is moderate sweet and light bitter with a average to long duration, yeasty, fruity, mint, sweet, light salty. Body is medium, texture is watery, carbonation look flat in mouth is fizzy. [20120416]

Courtesy of Philippe (Bov)
Cloudy blond color; fine perlage; medium sized head. The aroma is strange: cotton-candy, vanilla, egg sabayon, wax, yeast. The mouthfeel is smooth, with very high carbonation; weak body, weak flavor, a bit sweetish (also due to the total lack of hops), honeyish, some yeast. Poor.