Ungstrup (32202) - Citizen of the universe, DENMARK - NOV 18, 2007
3 AROMA 8/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 11/20
Bottled. A hazy red-brown beer with a brown head. The aroma is sweet malty with strong notes of chocolate, as well as lighter notes of coffee and alcohol. The flavor is slightly acidic from hard roasted malt, but may also from a slight infection, which gives it a light touch of vegetables. If just the flavor was as good as the aroma.
Papsoe (25068) - Frederiksberg, DENMARK - NOV 18, 2007
2.8 AROMA 7/10 APPEARANCE 3/5 TASTE 5/10 PALATE 2/5 OVERALL 11/20
(Bottle 35,5 cl) Courtesy of Skyview. Pour a hazy, dark, orangey brown with a creamy, light brown head. Lightly sweet, chocolatey aroma. Medium body with lightly burned and bitter malt accents and a light, underlying tartness. Bitterness in the finish from both malts and hops. There might be a slight infection in there. 171107
joergen (24780) - Frederiksberg, DENMARK - OCT 17, 2008
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 12/20
Draught at GABF 2008.
Dark brown coloured with a small beige head.
Light roasted aroma of hops, pin eneedes and grape fruits.
Light roasted flavour of coffee and hops.
Too hoppy for a porter.
Travlr (18694) - Washington, Washington DC, USA - NOV 11, 2015
3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 10/20
Bottle sample in Sioux Falls. Clear brown color, tan head. Aroma of coffee and chocolate. Taste has coffee grounds and cocoa powder. Very stout-like.
fiulijn (17494) - Vancouver, British Columbia, CANADA - NOV 21, 2007
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Dark brown color, hazy. Caramel and chocolatey beer, quite strong bitterness; some nutty aroma; good body strength; in the end there is also enough roasted malt. It may be not bad, but it’s a bit infected, with some sourness.
Dedollewaitor (15105) - Odense, DENMARK - JUL 26, 2010
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Bottle @ J.C.G US Tasting, Pt 3. Pours dark ruby brown with a small creamy head and lacings. Nose is vague roast and chocolate. Flavor is ashy and roasted. Medium bodied.
Theis (14797) - Frederiksberg, DENMARK - OCT 30, 2008
2.7 AROMA 5/10 APPEARANCE 2/5 TASTE 6/10 PALATE 2/5 OVERALL 12/20
Draught at GABF 2008. dark brown - offwhite head. Sure sokker, high hoppy, roasted, burned, pine needles, resin, grape fruity, coffee. A bit thin - and too hoppy...
brokensail (14558) - San Leandro, California, USA - JAN 23, 2011
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
A: The pour is a dark brown color with a bit of red when looked at through the light. There’s a finger of tan foam to cap it off.
S: Pretty typical aroma for a porter. Some dark chocolate to go with a lot of roasted malt notes. There’s a little bit of vanilla, even, and certainly a touch of coffee.
T: Like the nose, the roasted malt character is strong in this beer. A mild bitterness results, but there’s a smooth, sweet chocolate flavor to mellow that out. Seems to be even a hint of vanilla or cream.
M: The body is medium with a moderate level of carbonation. Not quite creamy on the tongue.
D: I really enjoyed this beer, as I have with almost all Central Waters beers. A really nice one to enjoy last night.
Tmoney99 (12746) - Cincinnati, Ohio, USA - SEP 1, 2011
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Draft. Poureed hazy dark brown hue with an average creamy light brown head that mostly lasted with good lacing. Moderate toasted chocolate malt aroma. Medium to ful body with a creamy texture and flat carbonation. Flavor was moderate toasted chocolate sweet with an average sweet finish of moderate duration. Good brew.
bu11zeye (12405) - Frisco (Dallas), Texas, USA - FEB 7, 2009
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
(12oz. bottle, courtesy of mar) Pours a dark brown body with a small beige head. Aroma of roasted malt, cocoa, caramel, and nuts. Flavor of chocolate, roasted malt, and caramel.