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RATINGS: 168   WEIGHTED AVG: 3.06   EST. CALORIES: 150   ABV: 5%
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COMMERCIAL DESCRIPTION
This smooth amber ale with it's mellow nutty flavor, subtle flowery nose, and delightful malty finish should appeal even to the newest of specialty beer drinkers.Named for the Algonquin word for the Wisconsin River, Ouisconsing Red makes even our neighbors to the south and west "want to be a Badger".


3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
yespr (29687) - Copenhagen O, DENMARK - DEC 26, 2007
12 fl oz bottle. Pours hazy orange with no head. Fruity pine and grapefruit aroma. Flavour is caramel malty and fruity hoppy. Sweet and citric. Finish holds a nice bitterness mixing in with the fruity notes.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Ungstrup (28448) - Citizen of the universe, DENMARK - OCT 15, 2008
Bottled. An unclear amber beer with a lazing tan head. The aroma is sweet with notes of grass and caramel. The flavor is sweet malty with noets of caramel, leading to a dry finish where notes of caramel and straw lingers around. Thanks Papsoe for sharing.

3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Papsoe (25094) - Frederiksberg, DENMARK - DEC 30, 2007
(Bottle 35,5 cl) Courtesy of Skyview. Slightly hazy, amber golden with a small, off-white head. Aroma of caramel and overripe fruit. Fairly light in body, lightly sweet caramel and then a vague, underlying tartness. The finish is quite hoppy. 171207

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Dedollewaitor (13390) - Odense, DENMARK - JUL 26, 2010
Bottle @ J.C.G US Tasting, Pt 3. Pours dark amber with a white head and lacings. Nose is sweet malty. Toffee and bread. Flavor is hayish and bready, Medium bodied. One dimensional malty.

2.6
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
madmitch76 (13360) - , Essex, ENGLAND - JAN 17, 2010
11th October 2008. GABF. Clear brown beer. Soft palate. Dry malt with some bittering hops in the finish. Dry/bitter nothing else. But passable.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
bu11zeye (11760) - Frisco (Dallas), Texas, USA - JAN 27, 2010
(Draught) Pours a clear golden amber body with a small off-white head. Aroma of caramel, grass, herbs, and toasted grain. Flavor of caramel malt, florals, toasted nuts, light citrus, and some apple.

2.8
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Christian (10779) - Odense, DENMARK - OCT 1, 2010
Cloudy amber with a lasting off-white head. Aroma of malt and hay, with a note of unfermented wort. Sweet and grainy malt flavour with a touch of biscuit

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
faroeviking (10294) - FAROE ISLANDS - DEC 18, 2007
Bottle. Pours a bit hazy red-orange colour. Sweet fruity aroma with caramel, toasted malt and some toffee. The flavour has a pleasant sweet ripe fruitiness with caramel, wood, toasted malt and toffee.

3
   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
Tmoney99 (10080) - Cincinnati, Ohio, USA - SEP 27, 2013
Bottle shared by alexsdad06. Poured a dark clear amber color with an average frothy off-white head that was mostly lasting and had good lacing. Good nutty malt aroma. Medium body with smooth texture and soft carbonation. Moderate sweet flavor with a medium sweet finish of moderate duration. Soft brew.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Ratman197 (9034) - Arvada, Colorado, USA - OCT 9, 2012
Bottle poured a clear reddish amber with a small lasting creamy amber head. Aromas of carmel, earthiness, toasted malt and a hint of molasses. Palate was medium bodied anbd smooth. Flavors of carmel, toasted malt and lighht earthiness with a smooth lingering carmel finish.


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