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28
22
style
Brewed by Unicer Bebidas
Style: Schwarzbier
Balio, Portugal

bottled
common

on tap
available

Broad Distribution

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RATINGS: 194   WEIGHTED AVG: 2.82   EST. CALORIES: 150   ABV: 5%
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COMMERCIAL DESCRIPTION
Bottle; Pasteurised.
Ingredients: Pale, Caramel, and Chocolate malt; Sugar; Colour -E150C; Hops.
Launched in 2003.
"Super Bock Stout is a black beer, produced from special malts which give it a distinct flavour and aroma, and a long-lasting creamy head. It differs from the other black beers on the market because it is richer in extract, more full-bodied and with a more complex (almost fruity), not-so-roasted taste and aroma."


3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Pinball (10796) - Copenhagen, DENMARK - FEB 13, 2010
Thanks RuneB for bringit this bottle home to me from Portugal. Very dark brown, dark brown head too. smooth, but fluffy and grows smaller quite fast. still very nice for a macro stout. aroma is faint roasted grains and licorice. flavor is roasted malts, dark chocolate, licorice, caramel. This is actually a pretty decent well tasting "low alc" stout. easily as good as some of the english ones. mild but still with ample roast, licorice and other flavors to keep you interested.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
altonbrownd (3702) - Brussels, BELGIUM - FEB 6, 2010
Bottle from Bierkoning. Off black body with tan head. Nose of malts and chocolate. Smooth taste of chocolate, also caramel and malt. Gets a bit bitter in the finish. A tad watery. But a nice dunkel nonetheless.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
BeerChaser0078 (909) - Melbourne, AUSTRALIA - JAN 16, 2010
Bottle. Very dark ruby body with a bubbly tan head that quickly diminishes to surface cover. Aroma is quite malty and roasty, and has hints of coffee and caramel. Flavour is pretty similar but with some dark chocolate hints. Medium to full bodied, with moderate carbonation and a short roasty finish. Not too bad overall, but it does seem more like a porter than a stout or a dunkel.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
madmitch76 (15068) - , Essex, ENGLAND - JAN 10, 2010
26th September 2008. Clean dark brown beer with a red hue. Light in the mouth, a bit porterish. Full bodied with loads of sweetish malt.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Dogbrick (8119) - Columbus, Ohio, USA - DEC 23, 2009
Sample at the Eurostash II tasting on 12/12/09: This beer is a nearly opaque brown-black with a medium tan head that dissipates steadily. Thin rings of lacing. Roasted malt in the nose with notes of chocolate. Medium, smooth body with flavors of chocolate malt, caramel and a bit of sour fruit. The finish is roasty with a short malt aftertaste. Not sure if they were shooting for a Bock or a Stout, but it is just average overall.

2.5
   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 12/20
hawthorne00 (2429) - Melbourne, AUSTRALIA - DEC 22, 2009
Black, tan head. Small nose has vanilla, cocoa and coffee. Light body. Fruity malts and nuts. Not a lot going on, but very nicely balanced. Not stouty at all.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
JaBier (4888) - Capital City, Ohio, USA - DEC 20, 2009
Bottle sample at Dogbrick’s Eurostash II tasting on 12/12/09. Pours reddish dark brown with a thin tan head. Lagery, malty and nutty aroma, like a bock or a robust dunkel. Nutty and carmelly flavor.

2
   AROMA 4/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 8/20
ha1ag (716) - Maastricht, NETHERLANDS - DEC 5, 2009
Bottled from Sesimbra. Dark brown opaque color with foamy brown head. Caramel nose. Aroma with weak hints of roasted caramel and malts. Flavour is the same malt, along wit weak chocolate. It is not stout at all.

2.9
   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
JorisPPattyn (7908) - Antwerpen, BELGIUM - SEP 27, 2009
Fast gone foxy-cream head, over deep dark red-brown beer. Perfumed chocolatey nose, like praliné or chocolate filling with spirit or liqueur; maybe some wood. Dry, near-woody flavour, but rather watery finish. Very dry malts, lots of water, near no roasted notes. Warming up, acquires syrupy sweetness. Bit sticky MF, medium bodied at best. Not very stout, and too sweet - even for a Dunkel.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
SaintMatty (5242) - Uppsala, SWEDEN - SEP 10, 2009
330ml Bottle - Black in colour with a tan head. Roasted and slightly fruity aroma with raisins, coffee and hints of plain chocolate. Roasted malt taste with some tangy and fruity notes accompanied by an element of coffee.


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