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Chang Beer

Percentile
5
overall
Brewed by Thai Beverages
Style: Pale Lager

Phra Nakhon Sri Ayutthaya Province, Thailand

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
2281.99/5.02.01/5.05%39.7Dimpled mug, English pint, Lager glass, Shaker
Commercial Description:
Keg and bottle: Filtered.
Export version.
Ingredients: Fine quality malt, rice, and hop, with natural water, and selected yeast.
"With its attractive taste and a price that appealed to consumers at all levels, the response and success of Chang marked a new era and turned a new page for the Thai beer industry. In 1998 Beer Chang was awarded the “Gold Medallion” at the International Beer Competition in Australia in the category of “Lager, Unlimited Degree”.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 danielyabu (285), União da Vitória, Brazil
2.6 Aroma Appearance Flavor Palate Overall
5/103/55/103/510/20

Nov 2, 2009  
average frothy white head. good lacing. mostly diminishing. sparkling, thin medium yellow body. aroma: moderate hoppy, grass and honey. if: light sweet and bitter. ff: moderate bitter. average duration. palate: light body, watery texture, lively carbonation and metallic finish. saboroso dulçor de mel, lager normal, sem falhas. 3s

 DJMonarch (6829), Northwich, Cheshire, England
3 Aroma Appearance Flavor Palate Overall
5/103/57/103/512/20
Oct 30, 2009  
330ml Bottle at Home 29/03/2009 White head. Carbonation. Some malt aroma. Clear golden coloured and hoppy. Smooth and a little sweet on the palate with a hint of dryness in a lasting malt finish.


 thornecb (1760), Marblehead, Massachusetts, USA
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Oct 27, 2009  
Pours gold into a shaker. White head quickly recedes to nothing. Grass and malt aromas. Crisp and malty with a dry rice finish. That said, it’s quite drinkable with no really negative flavors.


 JPDIPSO (4898), Wauwatosa, Wisconsin, USA
1.8 Aroma Appearance Flavor Palate Overall
4/103/53/102/56/20
Oct 26, 2009  
Yellow straw color with a fluffy white head. Lightly toasted malt with some grass and hay in the background. The longer it sets the more soap and corn scents come out. Flowery glue and corn syrup flavors. Like a watered down malt liquor.


Tod (8), Pennsylvania, USA
does not count click to see why this rating of Chang Beer  does not count
0.6 Aroma Appearance Flavor Palate Overall
1/101/51/101/52/20
Oct 17, 2009  
It’s not beer. don’t even bother trying. save your money for another night, another, city, another country.


 TrefwoordPunk (548), Leiden, Netherlands
1.6 Aroma Appearance Flavor Palate Overall
4/102/54/101/55/20
Oct 15, 2009  
Bottle 33 cl, drank it directly from the bottle. Aroma is a bit sweet, malty, with maybe some hops also, but nothing spectacular. The flavor is sweet, malty, really plain. Nothing more than that, a really uneventful beer.


 JAF737300 (792), Tampa, Florida, USA
2.7 Aroma Appearance Flavor Palate Overall
4/103/56/103/511/20
Oct 12, 2009  
On David ISland in Tampa at a Thai Restaurant. Malt notes muted on nose and then a bigger hit of sweet malt on mouthfeel and finish. has a crisp clean finish.


Brewnoser (27), Halifax, Nova Scotia, Canada
2.6 Aroma Appearance Flavor Palate Overall
5/103/54/103/511/20
Oct 1, 2009  
At a Thai restaurant in Calgary. Grainy aroma, no hops apparent. Slightly sour malt taste, with low carboination. Sweet malt. Low alcohol compared to the old Singha. Mostly harmless.



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