Chateau Kamiya Belgian Tripel
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Brewed by Chateau Kamiya (Ushiku Beer)
Style: Abbey Tripel
Ushiku-shi, Ibaraki Prefecture, Japan


on tap


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RATINGS: 3   MEAN: 3.6/5.0   WEIGHTED AVG: 3.03   SEASONAL: Special   EST. CALORIES: 270   ABV: 9%
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TimE's rating

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
TimE (3620) - Tokyo, - MAR 5, 2012
Sweet, marmalade , bread, grapes in the nose. Moderately sweet, lightish finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
jonno (2345) - JAPAN - APR 10, 2012
Listed as 7%. Drunk like it too. Came across more as a Blonde than a tripel. Soft, slightly spicy some fruit (banana/apple), honey and sugar. Sweet, but not cloying. Well made and elegant. A brewery that seems to have itís head screwed on right - they donít make duff stuff.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
KyotoLefty (6964) - Kyoto, JAPAN - FEB 14, 2012
Draught at Eni-bru. Slightly cloudy deep gold with lace. Yeasty, spicy malt nose with medium citrus (lemon). Sweet, fruity flavor with peach, orange, maybe melon. Spicy, with a nice tingly peppery hop and alcohol, stewed peaches. Very tasty, quite hoppy. Smooth and yet tingly-carbonated mouth feel. Very well done clean, hoppy tripel. Great for the first try.

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