iambeer (255) - Ontario, CANADA - APR 9, 2005
4.4 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 19/20
The nose is quite unique, a fuit? no wait, spices? ah.. another sip, its sailing down my throat. Excellant.
Juelze (1141) - Green Bay, Wisconsin, USA - APR 7, 2005
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 18/20
Bottle. At first smell I noticed hints of clove, banana, and yeast. Beer is a dark ruby red/brown that is cloudy. Pours a thick head that diminishes into about a 1/4" head. Tastes pretty damn good. I started to wonder why people liked trappist ales until I had this one. Refreshing for a beer that is 9%. Hints of banana and clove finishing with a bit of malt. The alcohol is apparent after the tastes hit you. Overall this is an excellent beer.!
Rib Eye (148) - USA - APR 6, 2005
3.3 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 8/20
UPDATED: OCT 31, 2007 As I near 100 ratings, I’m finally starting to explore the legenday Belgian and Trappist Ales. I’m finding it’s a style I like, but this Chimay will never cross my lips again. Delightful earthy aroma: Check; Gorgeous deep color and mountains of foamy head:Check; A tasty spicyfruitymaltybready flavor: Check (but don’t try it too cold - then it tastes like pennies); A suprisingly medium-bodied palate; Check; A hideous two-day case of Monk’s Revenge; Ch..wha...?
Yep. What a glass and 2/3 (I finished my wife’s too) of this stuff did to my digestive track was UNBELIEVABLE. I have to guess it was the yeast.
Anyway -- overall impression is cut in half because of the toxicity of whatever it was that gave me such godawful cramps and the ensuing ejectiva that went on until Sunday at Noon. (I drank it on a Friday night).
Also, even in my very limited experiecnce with the style I already know that there are better and cheaper examples, even if they are American brews (see:Allagash)
Texans0743 (5) - Sugar Land, Texas, USA - APR 5, 2005 does not count
5 AROMA 10/10 APPEARANCE 5/5 TASTE 10/10 PALATE 5/5 OVERALL 20/20
UPDATED: APR 6, 2005 Simply unbelievable. Never had any beer this good, and doubt I ever will. It is definately worth $10 a bottle. Just wish I had enough money to drink it every day. Hell, maybe I’ll move to Belgium.
bipolar1 (268) - Hancock, Michigan, USA - APR 3, 2005
4.4 AROMA 9/10 APPEARANCE 4/5 TASTE 9/10 PALATE 5/5 OVERALL 17/20
UPDATED: APR 12, 2005 Aroma of freshly baked cinnamon raisin bread. Bronze color when held up to light, with a frothy beige head. Exceptional mouthfeel, coating the palate with a taste of the raisin bread. Alcohol is hidden perfectly. Finishes with a clean aftertaste, leaving the drinker wanting another chalice.
pjk33 (390) - Sligo - Curllsville Heights, Pennsylvania, USA - APR 2, 2005
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
Bottle. My buddy Dave decided that I finally had to try this one. It turned out to be just what I had guessed it would be... a pretty nice beer that has become overrated because it is now so mass produced. Pours a nice dark plum color with hints of ruby. Small particles float for a bit and sink to the bottom. Big head, but not creamy and not very long lasting. Nose is sweet, tart and sour with a great nose of Belgian yeast. Taste is nice... a little yeast, a little maltiness, but a little too dry for my tastes. It certainly is a good solid beer, but not even up to par with some American Belgian Ales. Not much body and a good solid medium carbonation that fits the style well. Well above average, but not an unbelievable beer.
Mklein818 (172) - Etterbeek, Virginia, BELGIUM - APR 1, 2005
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Chimay is overrated in my book. Sure, it’s ok--particularly if it’s the only Belgian on the menu. But the depth of flavor really isn’t there--it’s a bit too yeasty, too hoppy and not deep enough in the sweet/caramel side of the spectrum.
ericmc83 (207) - Arkansas, USA - MAR 31, 2005
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 17/20
UPDATED: DEC 26, 2005 Aroma of banana and bubblegum is the first that comes to mind. Somewhat roasty with yeast showing quite a bit as well on the tongue. Slight alcohol tinge. Nice indeed.
SayNoToCoors (65) - Wheat Ridge, Colorado, USA - MAR 31, 2005
4.3 AROMA 9/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Pretty damn good!
This is probably the best of the three available Chimay ales. pours a nice dark amber hue with good bubble-gum-ish fruity flavors. This was my first trappist ale! glad I tried it!
skisangelo (60) - Collingswood, New Jersey, USA - MAR 31, 2005
3.8 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 17/20
This poured a dark amber, nice thick head, that diminished, but left rocky peaks all the way down, smell was fruity and complex. The taste is more like drinking Champagne due to the carbonation. Not my favorite of the Chimay line, but still a decent beer.