Brewed by Chimay
Style: Belgian Strong Ale
Baileux, Belgium


on tap

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Bottle conditioned - 150 cl, 75 cl, and 33 cl bottles. Named Grande Réserve in 75 cl bottles, and Magnum Grande Réserve in 150 cl bottles.
Chimay Blue is principally distinguished by its character of a strong beer. This is a beer whose fragrance of fresh yeast with a light, flowery rosy touch is especially pleasant. Its flavour, noticed when tasting it, only accentuates the pleasant sensations perceived in the aroma , while revealing a light but pleasant touch of roasted malt. This top fermented Trappist beer, refermented in the bottle, is not pasteurised.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
Habanero (3169) - Tranbjerg, DENMARK - JAN 16, 2005
Belgian yeast aroma, candied sugar, wisps of dark fruits. Bubbly, airy body. Light but loaded with dark fruits, rum like alcohol, cottony malts and sharp yeast. Hints of flaked maize or toasted malts. Light body beneath the airy nature. Flavors are sublime, but not melded well and there is no distinctive flavor that makes me swoon. Mellows a bit as it sits and warms. Yeast pour, thankfully not tremendous, adds depth of body and a light sourness. Amplifies the cottony malt quality. Fruitiness increases as well. Mid ground on the sweet-dry front.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 18/20
Garrat (1304) - Suffolk, ENGLAND - JAN 14, 2005
UPDATED: DEC 15, 2010 From A 3yr Old Bottle.Dark brown with a hint of blood in colour,small head,lot’s of dark fruit,sweet malt ,spice and pepper,coconut and ear warming alcohol.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
NDM84 (20) - Street, Maryland, USA - JAN 11, 2005
Ruby body. Looks very rich and delicious. Huge white foamy head that stays around for awhile. Before opening, I notice a good amount of yeast residue, I guess from the bottle conditioning. Overall, this was probably a good Belgium to start with.

   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
Commodore (112) - Ontario, CANADA - JAN 10, 2005
A cloudy brown, large foamy decaying head, not much lacing. Alcohol not so well hidden. Excellent malt balance and no Unibroue aftertaste. Fine palate; hints of spice, finish of orange and black liquorice.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
brocker (99) - Salina, Utah, USA - JAN 10, 2005
This is the most impressive beer I have ever poured. Pours a nice amber-brown with a very thick foamy head that will not go away. Looks like a latte head. The taste is well rounded, but a little sweet for my tastes. This is what all beer should LOOK like. Still a little too nutty & malty. Hops do just enough to overcome the mentioned shortcomings and cut it to become a decent tasting beer

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
lululegrand (94) - gent, BELGIUM - JAN 7, 2005
Hazy brown beer with ferm beige foam. Complex nose of caramel, chocolate, dark cakes and malts. Full taste with some sweetness and with a great bitter finish.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
DerWeg (1551) - Toronto, Ontario, CANADA - JAN 7, 2005
UPDATED: DEC 13, 2005 33cl. Tumbler. Subtlety is the triumph of this dark Belgian ale. Murky brown reflecting hints of orange and gold. Lots of softness in the aroma, palate and head, and a flavor profile which while it doesn’t rip off my taste buds is pleasant, lingering and complex. Not good at flavor descriptions but possible dried fruits, malt is sweet. Aroma persists like decent wine. Soft fluffy head like an angel’s pillow. Fine carbonation adds to impression of softness. No grandstanding, just all simple class. Quite comforting and more-ish, highly drinkable. Would like to age some.<P> Slight overall re-rate (Impression .2pts, and .1 for appearance, 3 was too low) - This one is ageing well at 18 months or so, the spicy fruit flavors open up a bit! .3 more awarded.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
punkeedo (498) - Covington, Louisiana, USA - JAN 3, 2005
Another brew I was let down by. This is my 200th rating, though, so I figured one of my more expensive brews would be a good one to rate. I drank this whole bottle by myself, so it is very drinkable. You don’t taste the alcohol, but you will feel it. It looks perfect with a creamy head. The aroma is good, but not strong enough to justify higher than a seven. Really, this brew was complex, but I was unimpressed. It had a nuttiness to it, with some caramel tones, but overall, this is definitely not as good as other Belgian ales likes Duvel.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Cletus (6355) - Connecticut, USA - JAN 2, 2005
UPDATED: AUG 21, 2011 Dark and rich in color, sweet and nutty in taste, a masterful beer from a masterful brewery. One of my all time favorites.

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
Tessic (926) - Brantford, Ontario, CANADA - DEC 29, 2004
This Belgian pours a dark reddish brown with a small head. Very fruity to the nose with scents of ripe grapes and figs? Peppery to the nose, maybe a little cider vinegar. First sip was sharp with carbonation. Flavours of wine and slight vinegar with lots of ripe fruit. Some roasty flavours. The finish is yeasty and a little bitter/sour with flavours of citrus coming through. The finish ends with a small bitterness and of coarse the yeast flavours of a Belgian Ale. Belgian ales aren’t my favourite but this ones not too bad.

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