A_R (309), Georgia, USA Dec 23, 2006 A dark and very hazy pour with a lot of visible sediment. A plethora of malty flavors, highlighted by coffee and a spicey plum taste. The changing flavors make each sip a pleasurable experience.
DrDavid (200), , Vermont, USA Sep 1, 2008 (Bottle). Very fruity aroma. Dark brown color with substantial head. Fruity flavor, hints of malt, and the alcohol intrudes a bit. Sweet finish, but somewhat disappointing in its length. Quality beer, but I prefer the Chimay Red. zombywoof (300), Shawnee, Kansas, USA Sep 1, 2008 For beer number 300- I went back to a beer I haven’t had for awhile. I used to order this at the Dubliner in Omaha’s Old Market district. The Dubliner was an Irish style cellar pub with a Blarney Stone (every St. Paddy’s Day you’d see inebriated revelers drunkely embracing and smooching it) at the top of the stairs leading to street level, traditional Irish music and an Irish board of fare. 20 years ago, the Dubliner was my preferred bar in Omaha so I revisited this brew to see if was still the way I remembered it.
The aroma is sweet-plums, pears, yeast with a hint of rose or maybe lilac-I’m not sure can’t really pin it down.
It has a moderate sweetness with carmelized fruit notes and the alcohol lights you up without a noticeable taste. Velvety mouthfeel and delicate carbonation.
A very fine complex beer (why did I wait 20 years to drink this?)-maybe I’ll start bringing it when I tailgate at Arrowhead.
GO CHIEFS!-(see I’m an optimist).
Trappistman (1), , Belgium does not count Sep 1, 2008 Hard to find a better beer... perfect to share, perfect to taste... an incredible complex sensation... i don’t wanna know how much one should pay to get these qualities in a wine... Chimay blue is a lifestyle ! jfb (42), Freising, Germany Sep 1, 2008 (bottle) pours a murky dark red-brown colour with a huge off white head. aroma is sweet spices, cinnamon, cloves, raisin, light aromatic hops and alcohol. flavour has many roasted notes, yeast, wheat, chocolate, alcohol and the same subdued spiciness as in the aroma. medium alcoholic body with mild carbonation and a gentle bitter aftertaste. a flavourful brew, but a bit too subtle and shy. drjay44 (127), USA Aug 31, 2008 11.2 oz. bottle. Pours an exuberant head which completely disappears, lovely rich brownish color, nose is hard to identify with multiple layers flowing in, spice, malt, yeast, taste is similar, with yeasts dominating, finish has malt with a bit of hop. I am beginning to think Belgian strongs are my favorite brew style.
|