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Chimay Rouge (Red)

Chimay Rouge (Red) - Abbey Dubbel

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 Percentile 
97
overall
Brewed by Chimay
Style: Abbey Dubbel

Baileux, Belgium

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
19463.79/5.03.79/5.07%97.2Trappist glass
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Commercial Description:
Bottle Conditioned.
Ingredients: Pilsner malt (French barley from Champagne) & caramalt; German Hallertaur & American Galena hops. Yeast & sugar added to the bottled beer.
Chimay Rouge (Red) is noted for its coppery colour which makes it particularly attractive. Topped with a creamy head, it gives off a light, fruity apricot aroma produced by the fermentation. The taste perceived in the mouth is a balance confirming the fruity nuances noticed in the fragrance. Its taste, which imparts a silky sensation to the tongue, is made refreshing by a light touch of bitterness. To the palate, the taster perceives a pleasant astringency which complements the flavour qualities of this beer very harmoniously. This top fermented Trappist beer, refermented in the bottle, is not pasteurised.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Fratto (670), Arlington, Texas, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Sep 22, 2009  
A little less than the blue for me. Deep copper color, sweet, nice malt flavor.


 Feinschmecker (179), Seattle, Washington, USA
4.2 Aroma Appearance Flavor Palate Overall
9/104/58/104/517/20
Sep 20, 2009  
Reddish brown color. The complex aroma is in some ways similar to a hefeweizen with the addition of the dried fruit and spicy flavor. On the carbonated side, but it helps balance the sweetness. Fantastic beer.


keidjxz (41), Irvine, California, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
Sep 19, 2009  
Opaque amber color with a plentiful creamy head that maintains itself very well. It has a pleasant candy aroma with caramel and fruit notes. The flavor has the same sweet and fruity complexity of the aroma with a bitter note. It has a full body but remains very smooth and drinkable.


 JAXSON (229), Philadelphia, Pennsylvania, USA
3.3 Aroma Appearance Flavor Palate Overall
6/104/57/103/513/20
Sep 12, 2009  
Bottle, pours a reddish chestnut with a wispy head. Nose is belgian yeast, light figs, some chestnuts. Kind of underwhelming. Flavor is at first too bitter with a long, bitter finish, faintly cola-like. As it warms some nice creaminess comes through, with some raisins and figs. Decent, but too watery. Heavily carbonated. Some of the fine nuances are there, but this is just a large step down from the Grand Reserve, and is watery compared to some of the better dubbels out there.


 monkeychugg55 (214), Joliet, Illinois, USA
4 Aroma Appearance Flavor Palate Overall
8/105/58/105/514/20
Sep 7, 2009  
Pours a copper cloudy copper with a fine off-white head. The aroma is yeasty, with dark fruit, clove, banana, and a hint of caramel. Flavor is similar, with a soft sweetness and a lightly bitter finish. This is frothy and creamy on the palate, with fuzzy carbonation. Nice crisp finish.


 patrickfannon (274), Bryn Mawr, Pennsylvania, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Sep 4, 2009  
Bottle. Pours deep amber with a foamy, aromatic head. Strong fruit tastes and crisp carbonation. Body is firm and the finish is light, yet satisfying. You can never go wrong with a Chimay, although I still prefer Blue Label.


Dean (15), Netherlands
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Sep 2, 2009  
33cl bottle. Red colour like the label. I prefer the Chimay Blue. Still a nice beer though


 angrybeerman (107), Dublin, Ireland
3.5 Aroma Appearance Flavor Palate Overall
8/104/57/103/513/20
Sep 1, 2009  
Wonderful thick red colour with decent head. Very fruity in both smell and taste and you wouldn’t notice its strenght. Also a bit sweet (but not too sweet). A strong beer that you can have a few of.



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