4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20 paintedmaple (120) - Fenton, Michigan, USA - MAY 20, 2012
About as good as it gets with this hugely complex and effervescent Tripel. The funky taste of raisins adds complexity and aroma.
4 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 3/5 OVERALL 16/20 Steve_0 (187) - Denver, Colorado, USA - MAY 20, 2012
Tap at Cheeky Monk. Poured a golden yellow with a fluffy white head and great lacing. Aroma is yeasty, spice, banana, fruit, some pineapple, and biscuit. Taste is biscuit and bread, banana, yeast, clove spiciness, and light alcohol, with a dry finish. Although, I pick the alcohol up slightly, it is hidden very well. Mouthfeel is medium with high carbonation. Overall a complex beer that is highly drinkable, crisp, and refreshing. Delicious.
3.4 AROMA 6/10 APPEARANCE 5/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20 rane (706) - Nibe, DENMARK - MAY 20, 2012
Bottle. dark golden colour with medium dense head. Aroma hoppy and sweet malty notes. Taste sweet, hoppy and belgian yeast.
4.3 AROMA 9/10 APPEARANCE 3/5 TASTE 10/10 PALATE 3/5 OVERALL 18/20 Thisis12ptfont (166) - Los Angeles, CA, California, USA - MAY 19, 2012
Powerful aromas of coriander, barley, oats, yeast, and intense floral hops. Appearance is a darkened brownish gold with a massive white top. Immense explosion of flavors upfront. Some of which include biscuit/dough, coriander, barley, roasted nuts, oats, floral and citrus hops all topped off with a thick, creamy malt and heavy alcohol filled finish. Overal, this is a monster of a beer filled with geniusly blended flavoring and heavy alcohol warming. I highly suggest this to anyone. A+ rating
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20 kingstoni (210) - FINLAND - MAY 18, 2012
Bottle. Hazy lighr copper color. Foamy white head. Fresh aroma is mostly citrus, spices. Sour taste, medium bitter aftertaste.
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20 SimplySike (127) - The Hague, NETHERLANDS - MAY 17, 2012
On draft at the trappistenhuis. Poors clear yellow orange with white head. Aroma banana, little citrus. Taste is banana, Some sweet, small bitter in the finish. It tastes like a stong weizen.
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 5/10 PALATE 4/5 OVERALL 14/20 Viceroy (87) - Bucharest, ROMANIA - MAY 17, 2012
Bottle 0,33l
Appearance:Hazy yellow-brown color with a huuuge tan head.
Aroma: -moderate to high- malts, yeast, dry orange peel, grapefruit
Taste:light to moderate sweet with a high bitter finish.
Palate: Medium to full body, moderate carbonation
Palate: Medium to full body, moderate carbonation
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20 darioklc (47) - Karlovac, CROATIA - MAY 17, 2012
Orange color with bhite/orange creamy head. Aroma had malt and hints of citrus. And dominanting feeling of hops. Beer is more bitter than I expected.
4.3 AROMA 9/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 18/20 GuinnessHong (15) - Chicago, Illinois, USA - MAY 16, 2012
Pours a rich, dark, copper/golden color. Medium carbonation - tiny particles floating around. Generous, lasting, foamy head. Hoppy, caramel, bread, chocolate(-ish) aroma. Nice, full body. Nice, slightly bitter taste and aftertaste.
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 4/5 OVERALL 11/20 schoolofchuck (12) - Kansas, USA - MAY 16, 2012
Aroma is light cookie dough and a hint of spice, maybe a poke of pumpkin pie and the spice form of cinnamon. The aroma is most pungent immediately after the pour, but give it a swirl to kick it up again. Appearance is just like apple cider. It would be the foam only that let you differentiate the two. There is a fair amount of particulate suspended in the brew, examine it against a back light to appreciate. Taste is sweet malt, and really tastes just like it smells but with more pumpkin pie. Seems like average carbonation and medium viscosity. Not too thick, not too thin. For a brew of this sweetness, it is not very syrup-like. Overall, not bad. I tried it with Indian palak gosh, the sweetness didn’t stand up to the spice, but the brew itself was appreciable.
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