Mumpu (46) - USA - FEB 8, 2006
4.2 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
UPDATED: MAY 15, 2006 Pours very cloudy orange with off-white head. Aroma of yeast and dried berries. Faint malty sweetness, rather prominent hops for an Abbey Tripel, yeasty, residual spiciness with dried berries and citrus zest. Not particularly dry (again, surprising for a Tripel) and strongly carbonated.
ghawener (1553) - San Salvador, EL SALVADOR - FEB 5, 2006
4.8 AROMA 10/10 APPEARANCE 5/5 TASTE 9/10 PALATE 5/5 OVERALL 19/20
Bottle: Cloudy ´dirty´ orange amber with a white lace that clings to the glass. Orange, banana sweet aroma; taste is very complex taste with notes of pepper, wheat, coriander, orange all in a very well bitter sweet balance.
CMUBEERMAN (426) - - FEB 4, 2006
3.7 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 14/20
On tap @ SHARP EDGE...I’ve had this a bunch of times, but this is the first time on tap. Color is a cloudy orange/brown...and happened to have a huge head. Smells of yeast and alcohol...but has some fruity notes(though less heavy than other tripels). Flavor is light with fruit, yeast, and alcohol. I happened to have this right after an allagash tripel...so it didn’t failed to impress a bit...about as good as Karmeliet.
yngwie (16389) - Kristiansand, NORWAY - FEB 2, 2006
4.2 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 5/5 OVERALL 16/20
UPDATED: AUG 19, 2009 Bottled, 0.33ltr. Hazy orange-golden beer with a lasting, dense, off-white head. Yeast and alcohol in the aroma, along with lemon-peel and some spicyness. Flavor is fruity, with alcohol and dried fruits. Long-lasting bitterness and pleasant mouthfeel. Definately not a bad beer, just a bit to ordinary, if you can say that of a tripel. Rating: 7-5-7-4-14-3.7. (060202)
Bottle, 33cl. It pours a hazy golden-orange body with lots of carbonation. The Westmalle-goblet is topped by a thumb-thick, creamy off-white head. As I’m drinking, lacings hangs on the side of the glass. Very fruity on the nose, lots of spices, and hints of yeast. Banana, lemon peel, coriander, alcohol, peppery hops and dreams of cheese. It’s full-bodied, effervescent and quite warming in the mouth, almost sticky sweet. The flavor is fruity, mostly lemon-peel, and quite bitter, with alcohol, white sugar and fruityness added. Nice spiced touch as well, leading to a lasting, warming finish with good bitterness, lemon-peel, spicyness and sweetness. Besides looking gorgeous in the glass, this beer tastes and smells very nice, and despite it’s high abv, it drinks dangerously well too. A true classic I don’t visit often enough. (090818)
theacelatrain (262) - Washington DC, USA - FEB 2, 2006
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Bottle. Cloudy dark orange with thin, fluffy white head. Complex flavors of orange fruits, cookie malts, some spice, citrus, and banana. Still, struck me as light, the flavors more implied than present. Would like a rerate.
OldMrCrow (2339) - Seattle, Washington, USA - JAN 30, 2006
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 15/20
UPDATED: JUN 15, 2006 From the bottle.
Pours a beautiful amber with a lovely fine white head and a geyser of bubbles streaming up from the middle of the glass even minutes after the pour.
The aroma is fruity belgian yeast, spice, lemon rind, a bit of pepper. The flavor is delightfully dry, with a fine and only slightly metalic bitter finish that highlights the belgian yeast and cloves as they yield to the hops. The palate is excellent, full in the mouth, abundantly but not aggressively carbonated.
jcr (2517) - Jasper, Indiana, USA - JAN 30, 2006
3.7 AROMA 5/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Draft. Golden and hazy with a frothy head. This was served colder than it should have been and the aroma seemed subdued. Still, the aroma didn’t present itself all that much more as the beer warmed. Hints and only hints of fruit. The flavor was spice and fruit, mainly clove, pepper and orange. Agreeable palate — creamy and soft and fizzy. A slight bitterness in the aftertaste. This beer is good, but I was anticipating more aroma and flavors.
Doppelganger (1388) - Dry County, Arkansas, USA - JAN 28, 2006
4.2 AROMA 8/10 APPEARANCE 5/5 TASTE 7/10 PALATE 5/5 OVERALL 17/20
Huge sudsy light khaki head on a cloudy burnt-orange body. The layer of fine bubbles lasts and last, slowly settling into a skim that coats the lips with each sip, all the way to the end of the glass. A rising bread aroma, with peppery, spritzy notes. Dry, spicy and warming, with a bit of lemon flavor. Very clean and bright. Amazingly etherial texture. So soft on the palate, it’s like sipping a cloud. Maybe a cloud that formed on a warm spring day over a stream full of watercress.
Skinnyviking (8597) - Copenhagen, DENMARK - JAN 27, 2006
3.8 AROMA 7/10 APPEARANCE 5/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
Bottle. White creamy lasting head. Clear amber body looking to have a good deal of carbon dioxide. Aroma claimed to be with muscat and raisins, I could not tell, I just found it fruity. Very pleasant smooth flavor, bitterness without being too much despite the high alcohol percentage.
Quevillon (2842) - Boisbriand, Quebec, CANADA - JAN 25, 2006
2.9 AROMA 6/10 APPEARANCE 4/5 TASTE 5/10 PALATE 2/5 OVERALL 12/20
Elle pas mauvaise, mais je l’ai trouvé très amère. J’ai pu l’esseiller Au Petit Douceur Belge à Québec en forma de 33cl. et dans un embalage cadeau avec le Bleu (2 X 75cl.) avec un verre.