jcwattsrugger (11670) - Florida and, New Jersey, USA - MAY 23, 2005
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
11oz bottle-pours an off white BIG head, cloudy golden/straw color. Aroma is a nice light malty, maybe yeasty too. Flavor has a nice bite, a little dry. Not as much flavor as I expected.
danielhanefelt (25) - brabrand, DENMARK - MAY 23, 2005
4.2 AROMA 9/10 APPEARANCE 3/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
Great yeasty and wheaty flavour rounded by a hint of malt and suger. the bitternes is beautifully balanced combined with a cold freshnes it really completes this beer.
Great for fish meals.
DonMagi (5595) - bantervile, Bedfordshire, ENGLAND - MAY 18, 2005
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Different chimay from the other 2.
Aroma is like grassey, stable yard, bready almost.
Taste however is more wheat, corriander, carbonated and alcohol, while there is a good kick of hops at the end.
In the general scale of things this is a good beer, but the other 2 from chimay are more to my style and taste.
barenada (211) - Georgetown, Indiana, USA - MAY 15, 2005
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 4/5 OVERALL 16/20
(draft) A nice beer. Not nearly as sweet as other tripels I’ve have. I got a subtle undertone that reminded me of smoke. There was very little head, though this may have been caused by the filthy glass. I liked it a lot, but there are a zillion better Belgians out there.
Papsoe (25069) - Frederiksberg, DENMARK - MAY 12, 2005
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
UPDATED: JAN 8, 2006 (Bottle 33 cl) Amber coloured, frothy head, lots of sediment. A dry, very dry almost medicinal or herbal beer, and as such an unusual trappist. Comes in the neighborhood of Orval but far from that beers complexity. A bit too bitter for my liking. 180893
(Bottle 75 cl) As "Chimay Cinq Cents". 6/3/6/3/12=12 140201
Mungo (2471) - Southampton, Hampshire, ENGLAND - MAY 12, 2005
3.3 AROMA 5/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 15/20
BCA. V. loose yeast sediment in bottle. Pleasant light malty aroma and a touch of fruitiness without the peppery spice and yeast I associate with a Tripel. Quite well balanced but alcohol overly present in the finish. Not too bad but nothing for me to get excited about.
Jayb0 (1108) - Cherry Hill, New Jersey, USA - MAY 11, 2005
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
I’ve had this several times but most recently on tap where I thought it still had excellent character although it gives up a little bit of its bottled subtlety. Flowery nose, solid head. Bready yet with a zest that is sometimes lost in tripels. very good.
gulf690 (21) - AUSTRALIA - MAY 9, 2005
4 AROMA 8/10 APPEARANCE 3/5 TASTE 9/10 PALATE 4/5 OVERALL 16/20
Small bottle. Poured a murky brown, solid head which was almost like a Guinness (widget) can prior to settling. I left the last cm in the bottle and was surprised to see how murky it was. Nose was very spicy and inviting. Palate was long, lively, syrupy, smooth and inviting with a slightly raspberry tone and a nice bitter tang. Mouthfeel was lovely and solid and a little hot, perhaps due to the alcohol. Very nice.
ojclark (69) - Santa Monica, California, USA - MAY 8, 2005
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
Bottle in a Chimay glass. Aroma of floral hops and yeast. Very cloudy orange with thick, frothy off-white head and lots of bubbles coming up though bottom of glass. Light lacing. Flavor a mix of biterness, yeast, spicy hops and alcohol with a definite "Belgian" character in the background. Effervescent mouthfeel. Fairly light body. Dry finish but had a slightly sweet, bitter aftertaste with hints of alcohol. A very nice tripel.
shrubber85 (9454) - Greenville, Indiana, USA - MAY 8, 2005
4.3 AROMA 8/10 APPEARANCE 5/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
UPDATED: OCT 11, 2009 Bottle. Sweet aroma - apple, peach. Orange tan color with small head. Light peach/apple flavor with moderate acidic/astringent finish. Subdued but sublime - a great beer.