Church Brew Paganator Doppel Bock
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RATINGS: 24   MEAN: 3.67/5.0   WEIGHTED AVG: 3.48/5   SEASONAL: Winter   IBU: 25   EST. CALORIES: 243   ABV: 8.1%
Named Non-Denominator Doppelbock until 2010.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
Beerman6686 (6119) - Pittsburgh, Pennsylvania, USA - AUG 8, 2014
This poured a medium brown with a beige head. Aroma was subdued, dark fruits and cardboard. Flavor was similar, old and oxidized tasting.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
cheap (5153) - Beaver Valley, Beaver County, Pennsylvania, USA - AUG 2, 2014
OK, so I hope this is in the right place, had this at bocktown today in monaca on tap but it just said Church Brew Works Doppel Bock. A darker beer. Not hazy. Smells just plain beery good and fresh. Fairly flat at first. Decent roasty taste for a doppel or a bock. Well behaved, probably one of the better bocks Ive had, doppel er not. Easy yes again well behaved, friendly over all fer a dble! . Pretty good, fer sure. Hides its 8% well, Ud think it was more like 5.5%.

   AROMA 6/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
charule (2117) - Chicago, Illinois, USA - MAR 8, 2013
Aliased Non-Denominator Doppelbock. Tap. Super super dark creamy head. Rich malty flavor.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
shigadeyo (3612) - Cincinnati, Ohio, USA - MAY 28, 2010

2/18/2010: Church Brew Paganator Doppel Bock... Aroma: Not much aroma; some dark brown sugar and syrup. Appearance: Dark brown with a reddish-purple hue; dark beige crown. Flavor: Smooth, roasty, syrupy maltiness; nice smoke in the finish. Palate: Smooth, medium body; slightly syrupy. Overall: Decent...

Draught (20P, 1.00 OG, 25 IBU, 8.1% ABV) at Church Brew Works in Pittsburgh, PA. Rating #2 for this beer.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
kassner (1513) - Wexford, Pennsylvania, USA - JAN 24, 2010
Really nice example of pushing this style, deep amber brown with a modest ghead that held, some lacing plenty of malt and a surprisingly clean finish

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
WVHouseofBeer (1011) - Florida, USA - NOV 29, 2009
Had this beer on tap at the brewery. Pours very dark brown with a tan head and some lacing. Nice aroma of chocolate malts. Flavor very similarly is dark chocolate malt, but has a little bit of a metallic aftertaste which I have tasted in a few of Church Works beers. Not a bad Doppel Bock, not something I would drink outside of the brewery.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
zebracakes (1339) - Washington DC, USA - NOV 27, 2007
On tap at CBW 11.27.07. Dark caramel brown, tan head. Aroma is caramel, malt, tangy fruit. Flavor is the same with cookie dough, grass, and metal (tin). Well rounded and festive.

   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
SB (334) - Pennsylvania, USA - FEB 25, 2006
On Tap@ Church Brew, Served in 10oz. stem glass.

Poured very dark, with a thin cream colored head. Fast dissipating, but stayed present around the edges. (Second one had a huge, creamy, head that laced the glass). Aroma not present until it warmed up, which then I picked up Vanilla and malt tones. Flavor was sweet at first. I got banana undertones, with vanilla hints and malts. Slightly bitter as it warmed up toward the end. Cola like mouthfeel. Medium bodied. Overall pretty good.

   AROMA 6/10   APPEARANCE 5/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
Nejhleader (1425) - Lemoyne, Pennsylvania, USA - FEB 7, 2006
Very nice looking, dark brown almost maroon colour. Very smooth drink, but was lacking any defining taste. Maybe had a roast hint, no detection of hops like the description said. Fairly average overall.l

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
FROTHINGSLOSH (6485) - GREENSBURG, Pennsylvania, USA - APR 20, 2005
UPDATED: JUN 24, 2006 Sampled on draft at the brewery this beer poured a black color with a small white-tan head. The aroma was sweet molasses and nutty malt. The mouthfeel is thick. The flavor is sweet and has a strong roasted malt presence and a decent hop profile. The malt turns sour and bitter on the finish. Some bitter chocolate come out as it warms.

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