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Church-Key Dougs Stout

 (RETIRED)
Church-Key Dougs Stout
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overall
76
74
style
Formerly brewed at Church-Key Brewing
Style: Dry Stout
Campbellford, Canada

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 12   MEAN: 3.62/5.0   WEIGHTED AVG: 3.33   EST. CALORIES: 141   ABV: 4.7%
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COMMERCIAL DESCRIPTION
A collaborative effort from Church Key and brewer Doug Pengelly.


3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
tomthompson89 (1903) - Toronto, Ontario, CANADA - AUG 6, 2009
Draught at Volo, brown color nice tan foam, nose is sweet but dry coffee and roasted malt dominate, flavor is similar. nice dry bitter finish. good beer

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
blankboy (6046) - Toronto, Ontario, CANADA - JUN 17, 2009
Draught at C’Est What Spring Festival. Pours a very dark brown with an average size creamy tan head. Aroma of roasted malt, toffee, some chocolate and coffee. Nice roasty flavour along with some berries, hints of coffee and chocolate and a bitter dry finish. Medium bodied, creamy mouthfeel. Solid!

3.7
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
mabel (5762) - Toronto, Ontario, CANADA - JUN 11, 2009
[2135-20090508] Tap. Coffee grounds and muddy earth aroma. Dark brown black body with a long-lasting creamy tan head. Earthy "mineral" flavour has some coffee malt and mild roast. Full body. Good.
(@ Volo; Toronto, ON)

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
HogTownHarry (6101) - Toronto (Harbourfront), Ontario, CANADA - JUN 1, 2009
Draught. At C’Est What Spring Fest. Black, opaque pour, decent lasting creamy tan head - at last a 4/5!! Aroma of licorice, mint, coffee, toffee and something slightly burnt - I can accept "toast" from garthicus. The flavour follows, slightly acidic, strongly roasty, with a bit of table cream in with the coffee and licorice. Light-bodied for a stout, but redeemed by a pleasing frothiness, mildly acidic and carbonated, finishes like a mild, very, very drinkable, no lingering acidity - truly sessionable. Well done! (beer of the afternoon for me)

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
garthicus (2670) - Dublin, IRELAND - MAY 25, 2009
On tap at C’est What? Appearance: Pitch black, small brown head. Aroma: Chocolate, malt, coffee and toast, nice. Flavour: Light body, slight chocolate, coffee, peat and malt. Very very enjoyable and a credit to Church-Key.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Radek Kliber (6457) - Toronto (Can) Krotoszyn (Pol), POLAND - MAY 25, 2009
On tap at Cest What?
Appearance: thick, dark brown with large creamy top
Nose: Mid creamy character with light roasted follow up. Gentle and good.
Flavor/Palate : medium light bodied but with solid roasted malt character. Stout with creamy side. Solid offering.

3.7
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 17/20
Sammy (8627) - Toronto, Ontario, CANADA - MAY 23, 2009
Enjoyed on-tap at C’est What. Black with some coffee. Roast, coffee aroma. Good mouthfeel, even thickish. Lace dots. Carbonation is on the aggressive side, typical for this bar. AN above average decent stout, well-balanced.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Gorbalev (2924) - Ontario, CANADA - MAY 23, 2009
On tap C’est What Spring Fest 2009. Great roasty aroma. Black, creamy brown head. Taste is excellent - roasty, creamy body, dry finish. Full bodied and packed with flavour. The best Ontario non imperial stout I have had, get this regularly available now!!!

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
DougShoemaker (3147) - Toronto, Ontario, CANADA - MAY 21, 2009
Aroma of dark chocolate, roast coffee and roasted malt, jet black, small cappuccino head. Flavour is cocoa, coffee, malt and pitfruit. Light bodied, balanced, bitter, yet still filling. Quite nice.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
DerWeg (1494) - Toronto, Ontario, CANADA - MAY 15, 2009
Almost porter-like, dry and a bit sour with dark fruit, mineral, crisp hops, toffee. Fairly dense color with creamy dark tan cap. Good stout on tap at Bar Volo!


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