RateBeer
overall
75
50
style
Brewed by Church-Key Brewing
Style: Smoked
Campbellford, Canada

bottled
common

on tap
available

Regional Distribution

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RATINGS: 175   WEIGHTED AVG: 3.28   EST. CALORIES: 186   ABV: 6.2%
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COMMERCIAL DESCRIPTION
Our Holy Smoke is a peat-smoked scotch ale. This 6.25% abv ale is dark and malty, and is enhanced with smoked whisky malt straight from Scotland.


3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 13/20
elektronikfagtekniker (891) - kbh, DENMARK - MAR 8, 2007
bottle. brown color. large brown head. lots of smoke. very nice meaty smoke. some malts as well.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
ThomasE (5176) - Copenhagen, DENMARK - FEB 19, 2007
Deep reddish colour with a tan head. Malty, smoky aroma with a light meat note. Malty, sweet and smoky flavor with a light meat note.

2.2
   AROMA 4/10   APPEARANCE 2/5   TASTE 4/10   PALATE 3/5   OVERALL 9/20
BINGEBOT (240) - Toronto, Ontario, CANADA - FEB 12, 2007
Kind of smells of pork socks, yeah, socks and pork, together at last! Deep brown colour with some fizz and a weak head. Tastes like smoky water. not really strong enough for what I have come to expect in a smoked beer.

3.6
   AROMA 6/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Centerice (5) - Ontario, CANADA - JAN 14, 2007 does not count
A dark reddish brown colour with a modest fizzy head. A slight smoky, peaty aroma with a hint of bbq. Smokey flavour with notes of cooked bacon, biscuits and sweet caramel. A very accessible and enjoyable smoke beer.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Ungstrup (29019) - Citizen of the universe, DENMARK - DEC 25, 2006
A deep red beer with a slight haze under a thin brown head. The aroma is sweet malty with primery notes of caramel. The flavor is sweet malty with notes of caramel as well as lighter notes of burnt malt and smoke, leading to a dry end.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
RaphaelN (195) - Peterborough, Ontario, CANADA - DEC 19, 2006
On tap at Volo. The name doesnít lie. It literally tasted like smoke. very reminiscient of tobacco and a somewhat oddly fishy taste mixed in with caramel. Canít say itís the greatest, nor is it too bad. A decent beer at best.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
joergen (20486) - Frederiksberg, DENMARK - DEC 17, 2006
Bottle. Clear orange brown coloured with a beige head. Aroma of fruits and caramel with notes of smoke. Flavour of fruits, caramel and smoke.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Papsoe (25090) - Frederiksberg, DENMARK - DEC 16, 2006
(Bottle 34,1 cl) Clear mahogany with a reddish hue and a beige head. Lightly burned, ashy nose. Medium body with both burned and smoked accents. Dry and lightly hoppy finish. The smokiness is only discreet and pleasant. 161206

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
JCB (3999) - Durham, North Carolina, USA - DEC 2, 2006
11.5 oz bottle, trade from Radiomgb. Though Iím not the hugest fan of smoked beers, I was very much looking forward to trying this one. Nice amber color with a modest head, this one combines an intense malty presence with some slightly sour undertones at the finish. Pretty mellow compared to a lot of rauchbiers Iíve had, and they do an admirable job trying to balance the flavors, but not a home run.

3.6
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Slacks (615) - Bolton, Ontario, CANADA - NOV 27, 2006
Draught @ West 50, Mississauga: Had this one a few years ago before I was "in to" beer and had hated it, but Iíd been assuming my improved palate might now enjoy it. Truth! Poured copper in colour, very little head on mine but the lacing was incredible. Aroma is earthy and smoky, albeit more muted than the Aecht I had a while ago. I found this one far superior to the Aecht in flavour as well, offering a more subtle flavour than the "punched in the face with corned beef" from the former. This one is well balanced with flourishes of smoke and significant hopping, and just enough whiskey-style maltiness to balance. Iím a convert, I really enjoyed this one!


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