drewbeerme (3879) - Chicago, Illinois, USA - APR 21, 2012
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
Bottle. Thanks Matt. Pours dark reddish brown with foamy beige head. Aroma has Brett, fig, and vanilla. Flavors tart fig, chocolate, toffee. Thin body. Odd beer, seems infected.
jredmond (5610) - Manhattan, New York, USA - APR 19, 2012
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bottle shared with Dallas, Andrew, Maggi, Sts and Brendad. Pours a deep, murky brown body with thin off white lacing. Aroma is smoke, sweet malt, and yeast. Mouthfeel is moderate with notes of smoke, roasted caramel malts, sweet sugar, peat, and wood.
DeputyAndy (632) - Ambler, Pennsylvania, USA - APR 19, 2012
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Bottle with James, Andrew, and Maggi. Pours a brown with lots of mocha head. Flavoris great. Peat, smoke, chocolate. Finishes super smooth.
hellbilly (3249) - scottsdale über alles, Arizona, USA - APR 14, 2012
2.3 AROMA 4/10 APPEARANCE 4/5 TASTE 3/10 PALATE 2/5 OVERALL 10/20
reddish scotch-y brown color with a creamy pale brown head.
wow!...it smells and tastes like the infected short’s bottles... peanuts, sour raisins, vinegar and mild malt sugar.
sharply carbonated and very un-scotch ale-like...4/4/3/2/10
michael-pollack (4960) - King of Prussia, Pennsylvania, USA - APR 9, 2012
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20
750ml Bottle: Got in trade from Biggsbowler; THANKS Randall. Complex, sweet aroma of malt, dark ripe fruit, a hint of alcohol, raisins, plums, some cherry, and some Belgian yeast. Poured dark brown/very dark orange in color with a medium to large-sized, creamy, dense, brown head that diminished but lasted throughout. Cloudy. Lightly sparkling. Full of tiny particles throughout. Flavor is heavily sweet. Tastes of grape jelly, malt, slight chocolate, slight roasting, slight Belgian yeast, prune, plum, and alcohol. A bit of a peanut-butter and jelly flavor. Medium body. Slightly chalky texture. Soft to average carbonation. Malt, grape jelly, slight alcohol, plum finish is slightly chalky. 9%ABV is noticeable throughout though not hot.
MartinT (8127) - Montreal, Quebec, CANADA - MAR 31, 2012
2.5 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 9/20
My Bottom Line:
This puzzling brew shares a mish-mash of sugary and nearly tart flavors, ranging from aniseed, raisins and vinegar, before a charred roastiness rises in the finish.
Further Personal Perceptions:
-A healthy head of foam sits atop the dark red.
-Picklish, acidic connotations are perceived in the aroma. This doesn’t bode well for this batch...
-The nose and flavor profile has nothing to do with a Scotch Ale. Moreover, the idea of marrying a Saison yeast with tons of caramel malts is just not a good one, for my palate anyway. I taste no harmony whatsoever in here.
-Intense carbonation does nothing to console the tastebuds.
-I don’t know if I’ve been unlucky with Cigar City lately, but that’s quite the string of poorly fermented brews I’ve had from them.
rubbishystuff (1870) - Chicago, Illinois, USA - MAR 25, 2012
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Thanks to Dad for this. Good stuff but a slightly burnt flavor came through and the bitterness was a bit off. Otherwise warming fruity malty goodness. Serving: Bottle
kp (10884) - Woodstock, Georgia, USA - MAR 17, 2012
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Date: March 04, 2012
Source: Tasting, Wrecking Bar
Appearance: clear dark brown, fine tan head, drippy lace
Aroma: sweet and fruity aroma, sweetness brings out chocolate
Flavor: rich and fruity flavor, rich chocolate, lots of fruityness
Aroma: 7/10; Appearance: 7/10; Flavor: 7/10; Palate: 6/10; Overall: 15/20
Score: *** /4
dimenhetfield (2487) - , Florida, USA - MAR 17, 2012
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
Bottle poured into glass. Super dark color for this style, dark brown almost black. Aroma has hints of brown sugar and plum. Little over carbonated frankly. Wasn’t the easiest drinking beer but still tasty.
BigSound (196) - New York, USA - MAR 17, 2012
3.5 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 16/20
Pours a deep brownish black, with a two finger tan head that receded and leaves no lacing.
The aroma is of toasty malt, caramel, a little dark fruit and black licorice.
Flavor mimics the nose. Lots of big sweet flavors I get a bunch of caramel with the sweet bitterness of black licorice.
The mouth feel is very smooth. Nice big open flavors really spread across the palate, very smooth, the finish is nice and warming.