RateBeer
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100
99
style
Serve in Snifter

bottling
unknown

on tap
available

Local Distribution

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RATINGS: 67   WEIGHTED AVG: 4.16   SEASONAL: Special   EST. CALORIES: 276   ABV: 9.2%
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COMMERCIAL DESCRIPTION
Imperial stout with coffee, cacao nibs, and vanilla beans

Editor’s Note: tap only, non barrel aged


4.4
   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
AHSlowhand (45) - - JAN 19, 2014
On draft at Proof. Nice big brown head. Brown sugar, nuttiness, raison, roast malt. Crazy good

4.2
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
HonusWagner (1695) - Florida, USA - JAN 5, 2014
One note very coffee-dominant stout, but it does that one note pretty well. Not as complex or interesting as the best coffee stouts though.

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
brokensail (12519) - Orange County, California, USA - DEC 24, 2013
Growler @ The Bruery, shared by Sam. Black pour with a small tan head. Really spicy coffee aroma, lots of roast, vanilla, and fudge. Brown sugar, licorice, plenty of lactose, and a slight nuttiness. Flavor is quite sweet and creamy. Lactose, coffee, and toasted nuts. Fudge, brown sugar, and roasted malt. Slight ash and acidity on the finish.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
GT2 (9266) - San Diego County, California, USA - DEC 17, 2013
Flip-top CCB growler thanks to NoSignsOfPain! Typical CCB stout pour- pure ink with low Martian foam. Nose is apple sauce, soy sauce, some dense hazelnut coffee peaks out. More of a savory nose that sort of works. Taste is pretty solid- dense and powerful coffee stout with a mega lactose sugar finish. Coating mouthfeel. Nice hop balance and lacking the typical CCB coffee lemon acid extraction problem. Still, too much soy and apple to be outstanding.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
burg326 (4442) - Florida, USA - DEC 8, 2013
On draft at ccb poured dark black with aromas of roast, cuban coffee, vanilla, chocolate, and some earth. Flavors are the same a nice mixture of the aromas. Smooth for the abs could drink this all day another solid stout by ccb.

3.9
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
DialSquare (3285) - Columbus, Ohio, USA - NOV 8, 2013
On tap at Proof for CC tap takeover. Roasty, cocoa bitter, chocolate, good tinny vibe, chalky, nice stuff. Super creamy palate. 7.8

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
anders37 (18914) - Malmö, SWEDEN - NOV 2, 2013
Draft @ Freshcraft, Denver, CO. Pours a black color with a small tan head. Has a roasted malty strong coffee aroma with hints of vanilla. Roasted malty coffee and chocolate flavor with hints of vanilla. Has a roasted malty coffee bitter chocolate and vanilla finish.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
crossovert (8911) - Illinois, USA - OCT 27, 2013
Big and rich stout. Flavors of coffee and cocoa pretty high sweetness some booze

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
drowland (6682) - Georgia, USA - OCT 26, 2013
9/13/13. On tap at the brewery, nitro. Deep black pour, big brown head, full lacing. Rich aroma, huge milk chocolate, some roast, coffee, and lingering sweetness. Big rich sweetness in the flavor, lots of milk chocolate, just enough roasty coffee and ashy malts to balance. Nice.

4.5
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
timfoolery (1124) - California, USA - OCT 26, 2013
Growler from Bunny in line at SARA. Aroma and flavor of the sweetest espresso nectar I've ever had! Wtf, crazy awesome beer. Light carbonation, but it's didn't even matter. Just amazing.


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