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Cigar City Leon

 (RETIRED)
overall
100
99
style
Formerly brewed at Cigar City Brewing
Style: Barley Wine
Tampa, Florida USA
Serve in Snifter

bottled
available

on tap
unknown

Regional Distribution

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RATINGS: 198   WEIGHTED AVG: 3.99/5   EST. CALORIES: 405   ABV: 13.5%
COMMERCIAL DESCRIPTION
Church on a Hill aged in apple brandy barrels.


3.7
   AROMA 9/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
hopscotch (10532) - Vero Beach, Florida, USA - JAN 15, 2013
Bottle... Murky brown ale with a small, white, short-lived head. The bouquet furnishes buttery caramel, toffee and loads of apple brandy. Medium to full-bodied with feather-soft carbonation. The flavor is remarkably well-balanced - caramel, apple brandy, vanilla, oak and an awkward earthy component. Finishes earthy and a touch minerally. I enjoyed the base beer (Church on a Hill) and the Cognac Barrel-aged Church on a Hill much more than this treatment. I gotta go against the grain here, but not by much. Bottle courtesy of burg326!

4.1
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
adnielsen (10427) - Fort Collins, Colorado, USA - MAR 29, 2014
Bottle @ Steve_0ís house, thanks to markwise. Thanks! Pours a hazy orangish brown appearance with a brown head. Rich caramel, a touch smoky, apple / pear, chocolate, toffee aroma. Kind of spicy, chewy caramel candy, dark chocolate flavor with a lot of white fruit. Pretty sweet but not overly so. Tasty.

3.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
GT (9918) - Oceanside, California, USA - FEB 27, 2013
750mL shared at RBWG Grand Tasting. Pours a muddy, reddish mahogany. No real head. Nose is very intense Twizzlers candies, some paper. Taste is quite nice- spices, ginger, baked cherry, toffee. Rich, dense body. Calvados heat is muted, not overpowering, though hard to pinpoint as Calvados. Doesnít come across as barrel aged except for some gained oxidation in the nose.

3.5
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
kermis (9836) - The Hague, NETHERLANDS - MAY 3, 2015
Tap at CBC 2015. Pours cloudy brown with a ring tan head. Aroma of vanilla, bourbon, malt, toffee, caramel and light wood. Flavor is heavy sweet with a fairly thick chewy palate. Full bodied with soft carbonation. Overall simply too sweet to drink much more than a sampler of.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
DrSilverworm (9672) - Cincinnati, Ohio, USA - APR 22, 2013
750ml bottle, bottled 9/7/12. Shared with the local group. Hazy brown, slightly amber-red color. Thin khaki head. Good spread of dotty lace. Big complex aroma. Caramel, wood, lightly spice, light bright fruit notes. Awesome creamy smooth texture, light carbonation. Not hot at all. Flavor carries the alcohol. Minimal warmth, just a hint of a bite in the finish. Sweeter taste, lightly spicy, pretty rich and decadent, though. Great barley wine.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
Camons (9613) - Hasselager, DENMARK - MAY 12, 2015
Draught @ CBC 2015. Pours hazy brown with a small tan head, lacings. Aroma of malt, caramel, rather sweet, chocolate, wood, dried fruit, some alcohol. Flavor is sweet, maltty, caramel, chocolate, dried fruit, apples, wood, alcohol. Full body, soft carbonation, sweet finish with some warming alcohol. Smooth. 020515

4.2
   AROMA 9/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
BVery (9260) - Plymouth, Minnesota, USA - AUG 17, 2013
UPDATED: DEC 29, 2013 Bomber. Murky lighter brown pour. Small head. Brandy, wood, apple, grape, sweet. Higher ABV noticeable. Excellent.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
JorisPPattyn (9242) - Ursel, BELGIUM - SEP 14, 2013
Medium yellow-tan head over muddy red-brown beer. Sharpish, rather acidic nose; fruity and alcohol. I smell Bourbon, rather than brandy, though, vanilla included. Sharp flavour, again, but here rather alcohol than acids. Sweetish, if bitterish lined beer. Many chocolate notes (both black as milkchocolate). Faint vanilla, wood, ethanol, sugar. Unspecified dark fruit. More vanilla retronasal; warming up liquorice and plums. Bit burning MF, alcoholheat. Texture is viscous, oily; obviously low carbonation however not flat at all. Rather classical sample of barrel aging. Good, but nowhere spectacular.

4.4
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
arminjewell (9232) - East Lansing, Michigan, USA - NOV 4, 2013
Pour out of 750 mL bottle, thick reddish brown pour with thin tan head, aroma is big brandy, sweet sugar notes into some slight tart apple, some red fruits with cherry, hints of oak go into lots of molasses, dark sugars, hints of fig, plum in there as well, almost a dark chocolate note comes through as well. Taste is great, nice balance of big sweet cherry, vanilla, brandy, and oak notes go into a slight yeasty and earthy malt, nice dark fruits come through with a touch of cherry, finishing fairly sweet, slightly oaky. Well done.

4.2
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
phaleslu (9019) - Cincinnati, Ohio, USA - APR 21, 2013
750 ml bottle shared by DrSilverworm- thanks again, Chris! Pours a cloudy amber color with a small beige head. Aroma of brandy, figs, dates, oak, brown sugar, caramel, and white raisins. Flavor of brandy, pralines, dates, pecans, toasted and caramel malts, and brown sugar. The flavor hits mostly the same notes but is toned down from the nose. Medium-bodied, with a malty, boozy mouthfeel and mellow carbonation. Really good barley wine. Iím going to homer this one up like Iím from Florida.


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