Serve in Snifter


on tap


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RATINGS: 181   WEIGHTED AVG: 3.8/5   EST. CALORIES: 300   ABV: 10%
Born: 8-8-1902 Bristol, England. Died: 20-10-1984 Tallahassee, Florida. Paul Dirac was one of the founders of what became modern Quantum Mechanics and along with Erwin Schrodinger won the Nobel Prize in 1933. The recipe for this stout (10% ABV, brewed with raisins and spice) was conceived by Wayne Wambles, Head Brewer at Cigar City Brewing and brewed in collaboration with Mikkeller.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
thirdeye11 (5863) - Dallas, Texas, USA - OCT 5, 2011
(750ml bottle thanks to ericandersnavy) jet black pour, deep tan edge bubbles. Nose of licorice, anise, bakers chocolate. Taste of rich dark chocolate, dry cocoa, raisin, huge flavors with an oily body. Very good beer, but falls short of excellent.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
BoBoChamp (5755) - Gent, BELGIUM - AUG 22, 2011
75cl, CC version, new exclusive American brew Anno 2011, with raisins, thx to Jeppe!, complex sweet Stout, roasted/fruity and slightly vinous/spicy, balanced, hazy, small head, very good brew, yet very expensive!

   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Rciesla (5499) - Exit 15W, New Jersey, USA - MAR 28, 2011
Draft. Pours an abyss like body with no real head to speak of. Very malty roasty with coffee and licorice. Loads of roast y bitterness to the point where it gets rather ashy. Bitter and a bit oily, roasted coffee not really sweet. A modest roasted warming and again very slick and oily. Dart fruit and a bitter end. Solid offering overall.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Nisse666 (5432) - Göteborg, SWEDEN - MAY 29, 2011
Draught at Mikkeller Bar, Copenhagen, Denmark. AP: dark brown colored body frothy wee beige foam AR: chocolaty, coffey, vanilla F: home brewed coffey, dadels, creme

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
JohnnyJ (5079) - San Diego, California, USA - JUL 12, 2011
Bottle thanks to 50belair. Heavy dark brown/black pour, with a dense tan head. Chocolate, heavily roasted malts, burnt brown sugar, spice, dark fruit, molasses, and a touch of infected sourness. It was good except for the light unpleasant sour notes. Nice heavy, sugary dessert beer. Rating 2600.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Thorpe429 (5016) - , Illinois, USA - JUN 4, 2011
Again, thanks go out to Sean9689 for this beer. Served in a Captain Lawrence tulip at a recent tasting. Pours near black with a good creamy mocha head with a bit of spotty lacing. The nose brings forward chocolate and roast along with some light smoke. Spices linger in the background. The flavor hits pretty hard, especially combined with the feel, with some chocolate and roast. Really heavy chocolate and some spice. Creamy body with light carbonation and an uber-smooth finish. Very well done by the CCB crew and their cross-Atlantic compatriots. Serving type: bottle Reviewed on: 05-25-2011

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
burg326 (4940) - Florida, USA - JUL 16, 2011
Poured from a 750ml bottle that is a dark black. Has a thin tan head and has the aroma of roasted malt, choclate, figs and rasions. As the beer warms up has a nice chocolate malt start with a nice warming feeling like a nice scotch.

   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
markwise (4898) - North of Tampa, Florida, USA - MAR 30, 2011
Wow. 750 from CCB. Pours the typical Wambles dark black with a small tan head. Nose is raisin, chocolate, port, booze, slight rum, and sweetened chocolate. Flavor is a bit fudgy with raisins within: raisin, rum, chocolate, slight dark fruit, and slight rum. Medium-bodied stout that gains more complexity the warmer it gets. Very enjoyable imperial sweet stout.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
OleR (4804) - Oslo, NORWAY - JUN 3, 2012
Big bottle, kindly shared by larsga. Black with ruby edges. Low mocha head. Nose is faint ashy dark malts, black chocolate and hint of salty licorice. Well-roasted dark malt dominate the falvor. Notes of salty licorice, tar and burnt wood. A mellowing fruit tone underneath. Bittering hops for balancing only. More than medium full. Alcohol is noticable. Quite rough on the palate. Dryish burnt, slight peppery and fruity aftertaste.

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
sfhodense (4789) - Odense NŘ, DENMARK - APR 16, 2012
Pours black with a brown head. Aroma is roasted malt, chocolate, coffee, soy, liquorish, raisin, plum and ash. Flavour is roasted malt, chocolate, soy, coffee, liquorish, raisin, tobacco and alcohol.

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