Serve in Dimpled mug, Stein


on tap

Local Distribution

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RATINGS: 64   WEIGHTED AVG: 3.37   SEASONAL: Autumn   EST. CALORIES: 150   ABV: 5%
No commercial description

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 13/20
Travlr (16910) - Washington, Washington DC, USA - OCT 3, 2011
Draft. Dark amber color, off white head that settles quickly. Very malty taste. Not bad.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
rlgk (14695) - Göteborg, SWEDEN - SEP 11, 2012
Draught at Pony Bar, NYC. Amber/deep golden beer with a small offwhite head. Malty fruity aroma, grassy, herbal, some spices, hay, bread, some biscuits. Malty fruity aroma, hay, grass, sweetish, banana notes, herbal, woody notes. Spicy malty finish with herbal notes and some grapes.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
daknole (10346) - Scottsdale, Arizona, USA - SEP 1, 2013
Amber pour in Nebraska. Flavor is sweet, some brown sugar cookies, toasted malt and a nice hint of hops.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
hopscotch (10210) - Vero Beach, Florida, USA - OCT 25, 2011
Draft…Clear amber lager with a small, creamy, white head. The bouquet presents a marriage of wildflower and clover honeys, peppery Euro-hops and a suggestion of caramel. Medium-bodied with a buttery mouthfeel and modest carbonation. Well-balanced for the style. Honey and caramel flavor with relatively low sweetness. Finishes hearty, malty and satisfying… yet somehow, refreshing as well.

   AROMA 6/10   APPEARANCE 4/5   TASTE 2/10   PALATE 2/5   OVERALL 4/20
GT2 (9410) - Oceanside, California, USA - MAY 20, 2012
Tap at Crum’s in St. Pete. Clear amber pour. Thicker yellowish head. Sweet floral nose. Taste is salty and mildly vegetal with cloying sugar. Sweet broccoli and picked green beans. Sauerkraut. Not good.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
shrubber85 (9309) - Greenville, Indiana, USA - APR 29, 2012
Tap at DLD12. Lightly sweet barley malt aroma. Amber color with moderate head. Lightly sweet toffee malt flavor. Okay - an average Maerzen.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
drowland (7103) - Georgia, USA - MAR 13, 2012
3/13/12. On tap at the brewery. Clear copper pour with a small khaki head that sticks and laces in small bits. Sweet caramel aroma with touches of breadiness. Sweet, malty flavor with bits of sweet caramel, some fruitiness, and a touch of roast and marzipan in there as well. Not bad!
Earlier Rating: 9/23/2011 Total Score: 3.8
9/24/11. On tap. Clear burnt orange pour with a small, creamy white head. Malty aroma, a touc tart, with caramel and a bit of fruitiness. Big malty flavor as well - grainy, creamy, and caramel, with a touch of fruitiness. Very nice!

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
jredmond (6516) - New York, New York, USA - MAY 22, 2012
Draft at rattle with Andrew and streets. Pours an amber body with thin white lacing. Aroma is strawberry and grain. Mouthfeel is thin and carbonated with notes of grain, wheat, light fruity malts. Ehhhh.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 14/20
djd07 (6485) - Houston, Texas, USA - NOV 15, 2014
Can thanks to Will. Pours a dark amber with small frothy white head that lasts. The aroma is a strong bready malt and grass and herbs. Medium mouthfeel with strong wheat grass, bready malt and hay. Decent.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
TheAlum (6428) - Aurora, Illinois, USA - APR 29, 2012
Draft on tap at DLD 2012 (Munster, IN). Pours a rich glowing copper hue. Healthy fiery reddish glow and no real haze. A frothy offwhite head dies to a film, laces small. Aromas are crisp toffee, toast, biscuits. Mellow sweetness, touches of spice, and some dry floral and earthy hops. Touch of yeast, spice. Mellow sweetness leaves it a bit bigger than expected. Initial is lighter end of medium, offering crisp toast and biscuits, gentle sweetness, some crisp carmelization, dry florals and spice. Earthy hops offer spice, decent dryness. Middle is just a touch sticky, toffee, toast. Backend is a touch sticky and toasty, growing dryness, toast, and dry Europe hops, touches of spice. Quite drinkable if getting a touch girthy at times. Solid Marzen.

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