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RATINGS: 509   WEIGHTED AVG: 3.71/5   SEASONAL: Special   EST. CALORIES: 216   ABV: 7.2%
The Tocobaga lived off the bounty of Tampa Bay hundreds of years before the arrival of the Spanish in the 1500’s. They were potters, tool makers and the only Florida natives to grow maize. The large platform mounds they built are still with us today, with one of the largest found near Old Tampa Bay in Safety Harbor, Florida. Climb to the top, and with a little imagination, you can see Tampa Bay as they did. Graphic design by Eric Swanson. Recipe by Tim Ogden.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
blklab2007 (2118) - Connecticut, USA - JUL 2, 2012
Bottle as a recent extra. Pour has a dark amber/red color and a thin covering of off white head. Aroma has sweet malt, bitter pine hops, and some light citrus. Mouth feel is medium light and there is average carbonation. Flavor has bitter hops, some resins, malt, a bit of citrus, and some heat explained by the 7.4%.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
Nickls (2389) - Alexandria, Virginia, USA - JUN 30, 2012
Bottle. Light tan head on a murky amber brown orange. Malty, resin, some grapefruit and slight sweetness in the aroma. Malty, caramel, bittersweet toffee, resin, and slight fruitiness. Medium body and finishes fairly dry.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
jbruner (4108) - Marietta, Georgia, USA - JUN 29, 2012
Pours a murky copper color on tap with great, frothy tan head with great lacing. Aroma of roasted malts, caramel, and a slight piney hop. Taste is awesome, all of the aroma but perfectly well balanced. One of the best cigar city beers.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Errl (2442) - Plano, Texas, USA - JUN 28, 2012
2011 -750ml bottle big thanks to Michael Pollack..pour is a dark amber with a creamy off white head..nose is caramel, malts, earth, wood, ... Taste is caramel, barley, malts, sweetness, earthy hops, grapefruit, citrus..palate is caramel, with a light sweetness.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
mar (5256) - Dallas, Texas, USA - JUN 28, 2012
2011 bottle thanks to errl. Deep amber pour with a nice cream head. Nose is heavy toffee, caramel, hops, chewy, and sticky. Not as thick as the nose led me to think, rich malts, dough, toffee, caramel, light hop kick in the finish.

   AROMA 9/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 18/20
tron3000atl (72) - Atlanta, Georgia, USA - JUN 22, 2012
Grapefruit and Citrusy aroma with a nice malty sweetness that finishes like a pine Tree. This is a great friggin red. A charismatic beer that is a beautiful and I surely like to snuggle up with next to a warm fire on a cold night or float in a pool with some little arm floated drinkin this on a hot Gulf Coast summer day. Versatile little badass beer.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
glennmastrange (2681) - hobe sound, Florida, USA - JUN 22, 2012
Bottle. Moderate to heavy roasted grain and caramel for the malt, light to moderate pine for the hops and soap for the yeast, with notes of date, wood and pepper. Head is average to large, frothy, off-white with fair lacing and is mostly lasting. Color is hazy mahogany. Flavor is lightly sweet and moderately acidic to start, then finishes moderately acidic and bitter. Palate is on the fuller side of medium, slippery in texture and has a lively carbonation. A very nicely made Amber Ale that’s somewhere between being bold and easy drinking.

   AROMA 6/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
AdamChandler (4540) - Enfield, New Hampshire, USA - JUN 20, 2012
Acquired this in a trade. 375ML variety.

A - Very very murky dark brown. Lots of haze and sediment. 1 Finger head subsides quickly.

S - Really nice scent. Mild hop bitterness, orange peels and caramel.

T - Nice. Super citrus bite. lingering hop bite

M - 90% carbonation, medium body and very dry finish.

O - I’m reviewing this quickly as I have friends over but this is a fantastic beer!

   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
corby112 (2804) - philadelphia, Pennsylvania, USA - JUN 20, 2012
Draft at Cigar City during Hunahpu Day 2012. Pours a dark amber/chestnut brown color with burnt orange hues and a two finger yellowish beige head that slowly settles into a lasting ring.  Streaks of soapy lacing are left behind. Slightly smokey aroma with lots of  toasted oak and cedar along with light fruit, citrus and pale malt.  Hints of apple and other light fruit along with citrus rind, earthy, piney hops and pale biscuity malt. Medium bodied but fuller than expected with a decent cedar presence up front that doesn’t overpower the other flavors.  Lots of dry cedar/wood  countered by citrus/light fruit notes and biscuit malt.  Some of the humidor series beers are overly dry and taste like toothpick but the hop and malt flavors are still prominent in this one.  Some dry, resinous hop bitterness but not overdone with some citrus and light fruit character balancing things out.  Subtle pale malt with touches of biscuit and graham cracker.  Nicely done, well balanced beer with the cedar flavor subtly integrated.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
Chipalsa (1310) - Florida, USA - JUN 20, 2012
Twas’ able to get a small pour before it kicked. Unfortunately the cedar aging took away that spicy hoppiness I’d hoped for. Instead (and it’s still pretty damn good) you get a light touch of honey among some fresh hop flavor and grapefruit tartness. The finish is dry and clean, not giving a hint of the generous alcohol level.
Earlier Rating: 7/10/2011 Total Score: 4
Becoming a fan of red ales now! Pours a deep orange, with a nice fluffy head. The scent was crazy thick of hops, oranges and caramel - mellow and spicy on the nose. Tasted great, very hoppy and spicy with a nice zesty citrusy front end. The other half was a battle on the palate, sweet notes of burnt caramel and lightly roasted malts with what I still think was a bit of oregano... Fantastic.

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