3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20 Quack-Duck (5601) - Down South, GERMANY - AUG 25, 2007
bottle. Tiny head, sweet and fruity aroma. Fruity and malty flavour, slightly yeasty.
3.3 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20 Bullit (3198) - Burgos, SPAIN - AUG 25, 2007
Golden colour, white head. Citrus and coriander in the aroma, yeasty as well. Flavour is yeasty, bready, with some fresh fruit notes.
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20 emotv (338) - Izmir, TURKEY - AUG 21, 2007
Get it from Bruselles market, golden colour staying top, Very nice aroma, Good bodied, very nice beer. Doesn’t have a long finish also..
2.9 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20 Kirill (277) - Charlotte, North Carolina, USA - JUL 30, 2007
pretty average, decent but nothing special... fruit and sugar, pretty long palate like most BA’s
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 17/20 BelgianBeer1970 (12) - APO, USA - JUL 4, 2007
The color fits the name. It is very flavorful with a slight bitter taste.
2.9 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20 Maria (7805) - Thisted, DENMARK - JUL 1, 2007
The head is nice and lasting on this golden beer. The aroma has notes of yeast and coriander. The flavour is sweetish with sourish notes and coriander. It’s like it hasn’t gotten that little extra, that makes it worth remembering...
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20 altonbrownd (3419) - Brussels, BELGIUM - JUN 29, 2007
Bottle at home. Orange colour with decent head. Fruity, spicy taste. Quite good actually. Caramel taste. Nice, prickly finish.
2.9 AROMA 5/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 12/20 CapedBrewsader (266) - Brasschaat, BELGIUM - JUN 26, 2007
25cl bottle: Big rocky white clouds on top of a clear copper beer. The head doesn’t stick around very long. Heavy yeasty spice, caramel, floral hoppiness, hot alcohol, and some creamed corn fill your nose. Not a shy beer. On the tongue you again get a yeasty spice with honey, malt, slight citrus and a very faint meatllic note. The Alcohol does come through at the back of your throat and is intensified with the carbonation. Finishes with hop bitterness, grain, and honey.
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