4.5 AROMA 8/10 APPEARANCE 5/5 TASTE 9/10 PALATE 5/5 OVERALL 18/20
the best
4.4 AROMA 9/10 APPEARANCE 3/5 TASTE 9/10 PALATE 5/5 OVERALL 18/20
4.4 AROMA 9/10 APPEARANCE 4/5 TASTE 9/10 PALATE 5/5 OVERALL 17/20
1996 bottle at Kulminator. This dark brown beer pourd with a thin beige head and a magnificent caramel aroma. The beer has mellowed very well into a sherry-like taste. Plum , raisin, toffee, milk - complex yet simple.
4.4 AROMA 9/10 APPEARANCE 4/5 TASTE 9/10 PALATE 5/5 OVERALL 17/20
Light brown head on a deep dark amber-ruby body. Very full taste, fruity aroma and taste, very nice indeed. Berries, citrus, caramel and roasted malts combine to give an exceptional experience. First-class beer, it reminded me of Duchesse de Bourgogne. A masterpiece of a beer. Too bad the bottle was a measly 25 cl !
4.3 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 5/5 OVERALL 17/20
The 1996 vintage at Kulminator. Pours dark reddish brown. With a decent beige head. Aromas of reddish fruit and smooth roast malt. Mild, almost no, carbonation. Near full bodied. Finishes not quite dry, and somewhat sherry or calvados. A really smooth and tasty ale. The bottle was crusty from Dirk’s old cellar. Quite a treat.
4.3 AROMA 9/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
UPDATED: NOV 2, 2003 Roasty-malty flavor. A bit heavier than the Brune.
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 18/20
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Probably the strongest one of the known Cineys. I prefer this one on a quiet evening, strong palet. It is not really called a triple but it has some similar features. I like the after-taste: some fruity thing in it but can not recall what exactly. Like also the colour, bit opaque... but that is not a problem when the taste welcomes you.
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