Ciuc Premium Nefiltrat
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Brewed by Heineken Romania
Style: Zwickel/Keller/Landbier
Miercurea Ciuc, Romania


on tap


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RATINGS: 13   MEAN: 2.37/5.0   WEIGHTED AVG: 2.5   EST. CALORIES: 150   ABV: 5%
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Heineken Romania isi extinde portofoliul prin lansarea Ciuc Premium Nefiltrat pe piata romaneasca. Noul sortiment de bere va fi disponibil la draught, in 100 de locatii HoReCa, din sase orase importante din Romania: Bucuresti, Cluj-Napoca, Sibiu, Timisoara, Arad si Oradea.

Decizia de lansare a noului Ciuc Premium Nefiltrat printr-un proiect pilot in cele sase orase vine ca urmare a cererii exprimate de catre consumatorii si clientii din aceste orase. In viitorul apropiat, in functie de raspunsul primit din partea consumatorilor, distributia Ciuc Premium Nefiltrat va fi extinsa si in alte orase ale tarii.

Vargatul's rating

   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 10/20
Vargatul (138) - Bucharest, - DEC 19, 2012
Draught at Van Gogh, Bucharest. Pale golden colour, cloudy liquid, short white head. Aroma has weak notes of yeast, cereals, citrus, grass. Medium body, watery texture, bitter taste, average carbonation.

   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 9/20
andriesradu (541) - ROMANIA - FEB 3, 2015
Poura hazy yellow with a small white head. Sweet, yeasty aroma. Flavor again is sweet, a bit yeasty, bready.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
ElDesmadre (1942) - Mikołów, POLAND - DEC 9, 2014
Draught, several cups at the lovely Romanian beachside. Well, it’s a macrolager so no major surprises - some malt, rather watery and all. But the bitterness is rather pleasant and the yeast seem to have rounded off the flavour a bit. Not bad really.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 8/20
Travlr (14475) - Washington, Washington DC, USA - SEP 27, 2014
Draft at Jarvis in Timosoara. Cloudy yellow color. Yeasty aroma. Taste is bready hay.

   AROMA 5/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 6/20
kerenmk (2918) - Tel Aviv, ISRAEL - APR 8, 2013
Draught in Constanta, Romania, March 2012. Pours hazy yellow-golden with a frothy white head. Generously buttered aroma and extremely dyacetilic in the mouth. Too sweet. Light body, creamy texture, long, buttery finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Oakes (13140) - Vancouver, British Columbia, CANADA - OCT 29, 2012
Very pale and lightly hazy. Lemony and slightly yeasty aroma. The taste is fresh, slightly yeasty and with a yoghurty tang.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Julianfin (1) - Welsh st Donats, WALES - SEP 10, 2012 does not count
Hunan bar in Bucharest. Better than other local beers I’ve tried. Pours very hazy almost like farmhouse cider. Good bite, no sourness, refreshing. beer of choice so far in Bucharest!

   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 11/20
Tim Webb (257) - Cambridge, Cambridgeshire, ENGLAND - SEP 2, 2012
On draught at the Toulouse in Cluj-Napoca, northern Romania. Has a certain tang to it that I seems deliberate. Grassy, dry wheaty, very faintly fungal. More interesting than the other blond lagers we had in the country.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 11/20
Beershine (5218) - The Sunshine State, Florida, USA - AUG 25, 2012
At Hungarian restaurant in Brasov. Hazy blonde super stable head Nutty yeasty pale malt aroma. Clean but watery finish. Not bad and fills a good refreshing pocket.

   AROMA 4/10   APPEARANCE 2/5   TASTE 3/10   PALATE 1/5   OVERALL 6/20
heavy (2218) - Split, CROATIA - AUG 27, 2011
19/08 Draught at Jarvis pub & More, Timisoara. It poured pale yellow body with medium sized head. Lemony, bit grainy and chalky yeast aroma. Flavor was very weak, slightly sour, chalky, but not much to add, just like a dusty water. Non existent finish. Pretty bad one I admit.

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