Rastacouere (5409), Montréal, Quebec, Canada Nov 24, 2006 Their driest mead out of the ones I’ve tried. It pulls out gentle woody flavours out of what I seem to remind was new French oak, paired along little floral intricacies. Said gentle flavours grow more aggressive toward the finish, as the honey fades off and it evolves toward a short and dry finish where the wood takes much more room.
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