Brewed by Cidrerie Duché de Longueville (CSR - CCLF)
Style: Cider
Anneville-sur-Scie, France


on tap

Regional Distribution

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The Clos Normand range of ciders is made in the heart of the Normandy region from the choicest apples grown on trees. This cider owes its rich, full flavor to the quality of the fruit we use as well as to the care we take at each stage of the cider-making process. The result is a subtle alliance of sweet and sour taste, that is the trademark of Clos Normand.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
yespr (36246) - Copenhagen O, DENMARK - JUL 28, 2008
75 cL bottle, bought in a German supermarket (Ullrich Hit, Mohrenstr, Berlin) as Clos Normand Herb, 4%, produced at the Le Theil-sur-Huisne facility. Pours clear and golden orange with a fizzy white head. Sulphorish dry apple aroma. Flavour follows this closely with a mix of sulphor and apple, quite dry. Ends mild acidic and dry. Pleasant and flavourful Normandic cider. Goes well with salmon.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 13/20
Travlr (16925) - Washington, Washington DC, USA - DEC 14, 2013
Bottle courtedy of BeersndBlues2, thanks! Crystal clear deep golden color, fluffy white head. Aroma of dusty dried apple skins. Taste is sweet applesauce. Very tasty.

   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 8/20
MiP (14519) - Sønderborg, DENMARK - SEP 21, 2008
Bottle, 4% as Clos Normand Herb. Old apple aroma with a hint of vomit. Pale yellow colour. The flavour is medium-sweet with a slight taste of apple. Not acidic enough. Cardboard aftertaste. GTIN: 3192200 000670

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
brokensail (13757) - Orange County, California, USA - NOV 7, 2013
Bottle @ home. Orange pour with a short lived white head. Aroma is apple cider, caramel, and a slight spiciness. Kind of watery. Flavor is sweet and a bit watery. Apricot, apple juice, and caramel. A touch of grass and a light tartness to the finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
bhensonb (12768) - Woodland, California, USA - OCT 16, 2009
750 from ? I think Beer Geek. Pours amber gold with a fluffy white head. Near medium body with mild carbonation. Flavor is apple skin, cooked apple, pear, light yeast, and something like over-ripe fruit. It has substance and character. Much more so than common commercial ciders. It has a cooked character, but truthfully that’s an improvement over most ciders. In a very mild way it’s like baked cinnamon apple. Really nice drink.

   AROMA 5/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 9/20
imdownthepub (11664) - Banbury, Oxfordshire, ENGLAND - AUG 10, 2005
Bottled. Yellow gold colour with short head. A sweet cider despite the Brut tag, some flavours, apple skin, with a touch of orange and acidity. Reasonable, particularly when eating.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
BeerandBlues2 (10918) - San Diego, California, USA - DEC 14, 2013
Bottle. Pours clear and sparkling gold with a medium, frothy white head, medium retention with light lacing. Aroma is sweet apples, light straw notes and honey. Flavor is lightly sweet apples, honey and straw with a dry finish. Light body and effervescent carbonation.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 11/20
GT2 (9410) - Oceanside, California, USA - APR 21, 2012
750mL c&c. Quick soda fizz atop caramel color added clear amber. Apple juice box nose. Taste is apple juice box with red apple skin. Not bad- but no complexity. Very poor for Normandie cidre standards. ---Rated via Beer Buddy for iPhone

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
DrSilverworm (8876) - Cincinnati, Ohio, USA - MAY 22, 2013
750ml bottle, shared by Jay. Code on back says "LT2348BB06:58". Nutrition facts indicate 9% of my daily requirement of Potassium per 240ml, thank you cider! Clear golden color. Little white head, pretty nice for a cider. No lace. Pretty woody, lightly musty aroma. Some wet sock, lambic-like aromas. Exceedingly dry. Very dry finish. Moderately sweet in the taste, though (I don’t understand when people say dry = lack of sweetness... the sweetness is just a merely muted in the finish). Lighter body. More soft carbonation, of moderate strength. Apple flavor here tastes kind of like the bruised variety. I’ve never had a cider that outright tasted old, and I don’t know how they taste when they do get old... But is this one, maybe? It’s fresh from the distributor... Overall, I’m not really big on this one, despite it being pretty interesting... but I feel like I know some cider heads that might be enamored by it

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
DocLock (8698) - Lower Pottsgrove, Pennsylvania, USA - MAY 9, 2013
750 cc bottle from Wegman’s shared at Craft Ale Tuesday Beer Share. This one gushed hard. Poured clear light gold with minimal head after the gush, some large carb bubbles. Nose was funky yeasty earthy apple, tart lactose. Tasted rich, complex, not quite as rrich as the great eisciders, but with a gigantic complexity; funky yeasty earthy apple, tartness, and a crisp finish. Even world class beer connoisseurs were blown away by this one.

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