Club Colombia is brewed using the finest ingredients, including the Crystal variety of malt, to obtain a more profound flavour, and of the Saaz Czech hop to obtain a more defined aroma. It is also matured longer to attain a milder, refined touch. This allows obtaining a product with a marvellous aroma, a creamy, rich froth, a more profound golden colour and a milder, delicate flavour, which have turned Club Colombia into the most exclusive brewery product in Colombia that was just given in Brussels one of the most prestigious awards to brewery quality worldwide. It is the Grand Gold Medal with Palm Leaves. This is the top distinction granted by the Monde Selection, the most important food and beverage quality certification institution worldwide.

Bottle in Miami. Gold with thin head. Sweet, familiar but hard to place light aroma. Grainy with a rough hop and grass flavour. Certain amount of sweetness. You could drink more than one.

Looks like any other pale lager and smells like it too with a distinct aroma of its own... which I didn’t really like, but who needs to smell the beer anyway. The beer is not quite the perfect beer, but it as a nice dry flavor with a noticeable taste of grassy hops. Goes down pretty easy and is an enjoyable brew.

Tea colored pour with small head and good lacing. Stronger in the malt flavors than most and a nice touch of hops. Greatly enhanced by the company of 3 ladies and a nice piece of beef on the veranda overlooking a park.

Bottle: Probably one of the very few beers I drank, I got to re-taste it again. Medium body & flavor a decent lager.