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Cluss Export


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Brewed by Dinkelacker-Schwaben Bräu
Style: Dortmunder/Helles
Stuttgart, Germany
Serve in Lager glass

bottling
unknown

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RATINGS: 2   MEAN: 2.55/5.0   WEIGHTED AVG: 2.7   EST. CALORIES: 156   ABV: 5.2%
No commercial description

2.7
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
Bierkrug (1639) - Idar-Oberstein (In Senegal), Rhineland-Palatinate, GERMANY - JUN 24, 2011
500 ml bottle in Stuttgart, Germany. Pours a clear gold color with a soft white short lasting head. Aroma is heavy lemon and hops. Taste is kind of bland even for its type. Palate is mellow and smooth but boring.

2.4
   AROMA 5/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 9/20
asheft (2030) - Ottawa, Ontario, CANADA - OCT 5, 2008
[bottle] Lemon-caramel aroma with not a small amount of hops. A bit sour and with some ethanol. Dark straw with some white wisps. Weak and boring flavour that is standard Pils. Watery with low malt flavour and bitterness together with ethanol in the finish. Light body with moderate carbonation and a moderately bitter finish.


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Rating Notecard:
Beer: Cluss Export Rating Avg: 2.7 No. of Ratings: 2
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