Yves (2561) - Turnhout, BELGIUM - OCT 10, 2009
2.9 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
Clear goldblond coloured beer with small white head and medium carbonation. Herby (coocked vegetable) aroma. Full palate bit bitter. Finish is bitter dry.
JoeinDahlem (1381) - Berlin, Berlin, GERMANY - JAN 29, 2010
2.9 AROMA 8/10 APPEARANCE 4/5 TASTE 4/10 PALATE 2/5 OVERALL 11/20
Draft at Hasselt beerfest. Bright orange-gold with soft, white creamy head. Nose is green and dank and wet and fresh, like sticking your nose in the silver bag, but also fruity with notes of tangerine and orange. Mostly weed though. The overly sweet taste disappoints, as does the thin mouthfeel. Then some alcohol warmth. Damn. Smells good, anyway.
Wim (3202) - Weelde, BELGIUM - OCT 17, 2009
2.8 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 10/20
gold blond coloured little sparkling body with a white head a spicy herby malty aroma a spicy herby malty grainy fruity taste with a grainy mettalic bitter finish
Bullit (4260) - Burgos, SPAIN - AUG 28, 2010
2.8 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
Bottle from Burg Bieren. Hazy golden colour, large white head. Aroma is caramel, spices, fruits and yeast. Flavour is sweet caramel, bit spicy and fruity. Sweet finish.
thewolf (11591) - Kolding, DENMARK - AUG 9, 2013
2.7 AROMA 6/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 9/20
Bottle, bought @ Beer Planet (online).
Pours clear orange with a large, creamy, white head. Aroma has malts, sweet and doughy, light caramel, mild oxidation. Medium carbonation, dry and light creamy mouthfeel. Flavour has some oxidation (and it’s not too old), doughy, sweet Belgian sugar, mild vinious, quite some herbal dry notes. A bit weird.
KimJohansen (10403) - Frederiksberg C, DENMARK - FEB 19, 2010
2.5 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 2/5 OVERALL 10/20
Cloudy golden with a medium off white head. Yeasty aroma with hints of malt and coriander. Yeasty flavour with malty and fruity notes. Slightly oxidized. Finished dry.