RateBeer
Score
5658
OVERALLStyle
Brewed by Schloßplatzbrauerei Coepenick
Style: Brown Ale
Berlin (Köpenick), Germany
Serve in Dimpled mug

bottling
unknown

on tap
available

Local Distribution

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RATINGS: 16   MEAN: 3.24/5.0   WEIGHTED AVG: 3.1   EST. CALORIES: 159   ABV: 5.3%
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3.4
   AROMA 6/10   APPEARANCE 2/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Oakes (10184) - Gibsons, - MAR 12, 2011
Dark brown. Sticky, very burnt toffee notes with figs. This has a nice, mellow sugary character with some complex nuances.

3.4
   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
EithCubes (3340) - GERMANY - APR 30, 2012
Tap. Dark brown with a pretty, lacing tan head - like that of a good oatmeal stout. Surprisingly thin body but with waves of dark chocolate and subtle roast, very faint nuts and even a memory of licorice. Dry with a suggestion of fruit, smooth, and easily the most repeatable of those I’ve had from here.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
gunnar (2639) - Sandnes, NORWAY - MAR 29, 2012
On tap at the brewpub. Pours dark, almost pitch black with a small tanned head. Aroma of dark roasted malts. Taste is sweeter than suggested by the aroma, thin and watery mouthfeel, still some sweet caramel, with herbal notes, some mint towards the end.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Christian (8548) - Odense, DENMARK - DEC 26, 2011
On tap at teh site in October. Cloudy dark brown with a lasting off-white head. Toffee and caramel aroma with a roasted malt and licorice note. Dry and rich malty flavour with licorice and a fruity touch. Full body.

3.8
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
KnutAlbert (4600) - Oslo, NORWAY - NOV 1, 2011
On tap ath the brewpub. Coffee, chocolate, bisquits. Some dark rye bread. Cinamon, cloves. On the sweet side, but not sticky.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Koelschtrinker (7054) - Köln (Cologne), North Rhine-Westphalia, GERMANY - JUN 9, 2011
Malzig-würziger, im Hintergrund aber auch säuerlicher Antrunk. Dunkel malziger Mittelteil, weiter etwas säuerlich, wenig störend. Würziger werdend, auch das Malz wird kräftiger, wenig herb. Es entsteht ein trockenes Mundgefühl. Im Abgang erfährt das Bier einen deutlichen Hopfen-Schub. Test vom 27.8.2008, Gebinde: Fass Noten: 8,9,10,9,-,9 - 9,05

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Beershine (4718) - The Sunshine State, Florida, USA - MAR 2, 2011
draft @ brewpub. Opaque dark brown with stble head. Aroma is dry but malty with nice mineral character. The palat is a bit thin. The flavors are nice. Very balanced and tasty with just enough malt sweetness and touch of licorice, and just enough dryness in the finish.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
yespr (22204) - Copenhagen O, DENMARK - JAN 2, 2011
From tap at the brewpub. Pours hazy brown with a small tan head. Aroma is roasted malty and slight fruity. Smooth to creamy mouthfeel, again low on carbonation. Roasted malt, caramel, bread and mild overripe fruity flavoured. Ends smooth and slight fruity to lingering malty.

3.5
   AROMA 7/10   APPEARANCE 2/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
fugitive (860) - Athens, GREECE - OCT 26, 2010
Draught at the brewpub. Color hazy brown with medium head. Aroma coffee, dark bread, caramel. Taste caramel, roasted, coffee.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Bullit (3284) - Burgos, SPAIN - OCT 6, 2010
Tap @ brewpub. Dark brown colour, off-white head. Aroma is little caramel malts. Flavour is caramel malts, some toastiness and chocolate.


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