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Community Beer Works The Jam: WYHIWYG

Community Beer Works The Jam: WYHIWYG
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Serve in Shaker, Tulip


on tap


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RATINGS: 5   MEAN: 3.78/5.0   WEIGHTED AVG: 3.21/5   EST. CALORIES: 210   ABV: 7%
Belgian IPA with Pacific Jade and Amarillo

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
DoublEE (782) - South Euclid, Ohio, USA - SEP 4, 2013
Pours a golden/orangeish. A nice, but slightly muted aroma of citrus hops and Belgian yeast. with floral flavors

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 14/20
pete4999 (1445) - Buffalo, New York, USA - AUG 26, 2013
Growler fill from the brewery. Pours a clear golden yellow with a minimal white head. Has a very floral scent, rose and maybe some lavender. Taste is of floral hops with the stereotypical peppery Belgian yeast. Extremely light and easy to drink; I donít taste the 7% ABV at all. Belgian IPAs usually donít do it for me, but this one does the trick. Another home run for CBW.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
argo0 (13318) - Washington DC, USA - AUG 22, 2013
22oz handbottle, thanks rudolf. Medium white head atop lightly hazed straw body. Aroma is medium sweet, candi sugar, straw, Belgian spicy. Taste is moderately sweet, straw, candi sugar, some orange, spicy. Effervescent light-medium body, quite drinkable. More on the Belgian side than IPA, but plenty of hops in there.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
swoopjones (7020) - Buffalo, New York, USA - AUG 10, 2013
draft at BCTC & Blue Monk. Nice BIPA. Golden pour, fruity & floral yeastiness in the aroma, bubblegum comes in heavy, tropical fruits, All flavors meld well together. Nice job CBW

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
j12601 (9581) - Poughkeepsie, New York, USA - AUG 9, 2013
Pouring at BCTC. Pours a hazed gold with a thin white head. Big citrus with tons of musky yeast. Chewy yeast, soft sweet musk and citrus, dusty with some wheat. Nice citrus notes. Touches of pine. Musk and yeast. Nice.

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