RateBeer
overall
74
45
style
Brewed by Coniston
Style: Sweet Stout
Coniston, England

bottled
common

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 53   WEIGHTED AVG: 3.27   EST. CALORIES: 135   ABV: 4.5%
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COMMERCIAL DESCRIPTION
Cask; Regular. Also available bottled.
Oats are used in the grist of this beer to give body and smoothness, enhancing the roasted barley, giving it complex flavours reminiscent of dark chocolate and coffee. This is balanced by a fresh hop bitterness and dry silky finish.


3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
fonefan (34334) - VestJylland, DENMARK - AUG 31, 2010

Cask (gravity) @ NWAF 10, National Winter Ales Festival, The Venue, Sheridan Suite, Manchester, England.

Clear medium brown color with a small to average, frothy to fizzy, fair lacing, mostly diminishing, off-white head. Aroma is moderate malty, roasted, keller, oatmeal, light coffee. Flavor is moderate sweet and bitter with a average to long duration. Body is medium, texture is oily, carbonation is soft to flat. [20100120]

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Ungstrup (29170) - Citizen of the universe, DENMARK - FEB 12, 2011
Cask. A deep red beer with no head. The aroma has notes of over ripe fruits and roasted malt. The flavor is sweet with notes of malt, caramel, and roasted malt, leading to a bitter finish.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 13/20
Papsoe (25089) - Frederiksberg, DENMARK - APR 22, 2010
Cask. Pours an opaque dark brown with a vague orangey hue and hardly any head. Hard roasted malts in the nose with a whiff of tobacco. Medium body, a little hard roasted malt, a little licorice but dominated by tobacco, a little tar and smoke. Finishes dry with a subdued bitterness. 200110

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
cgarvieuk (14074) - Edinburgh, SCOTLAND - JAN 22, 2011
cask at NWAF ... black ... thin tanhead ... soft toffee malts nose ... big dark fruit front ... litttle thin in body ... soft light charcoal roast malts ... little dull

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
harrisoni (13283) - Ashford, Kent, ENGLAND - OCT 22, 2009
Cask handpull at The Market Porter. Very dark ruby, lasting beige head. Toasty roasty malt aroma. Attractive. Pretty decent. Some dark fruits. Very drinkable.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Oakes (12234) - Vancouver, British Columbia, CANADA - OCT 6, 2010
Cask, brewpub. Dark brown with a thin head. Oaty, milk chocolatey aroma is pretty appetizing. Chocolate palate with mellow nutty coffee notes. Slightly acidity at the back cuts what is otherwise a creamy mouthfeel.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
imdownthepub (10021) - Banbury, Oxfordshire, ENGLAND - FEB 12, 2012
Cask conditioned at Fleetwood Beer Fest ’12. Black with cream head. Full and fruity stout with a sweetish, grainy background. There is a light coffee note that drifts in giving some bitterness. A good decent beer.

3.4
   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
FatPhil (9172) - Tallinn, ESTONIA - JUL 21, 2013
500ml bottle (K Kamppi, Helsinki)
Super gingery aroma, a little sweet, like the sweeties Anna used to get from LP. And here, super means super. Alas, it’s watery in the palate, and a bit thin. Shame, the aroma promised so much. Pleasant roast, but just too watery. At 4.5% they should pump up the body with some oatmeal, perhaps.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
DJMonarch (9159) - Northwich, Cheshire, ENGLAND - OCT 27, 2009
UPDATED: JAN 28, 2010 1. Cask Handpump from the Foyer Bar at the Assembly Rooms, Derby 10/01/2009 Some roast aroma. Dark coloured smooth on the palate and slightly fruity with a little dryness in a crisp malt finish. (As Oatmeal Stout) 2. Cask Handpump at the Manor Arms Hotel, Broughton in Furness 13/06/2009 Rich roast aroma. Small beige head. Mid brown dark coloured smooth on the palate and fruity with a little dryness and oat flavour in a full roast finish. (As Special Oatmeal Stout) 3. Cask Stillage at NWAF The Venue, Miles Platting 20/01/2010 Malty aroma. Dark coloured a little rich on the palate and fruity with a dry caramel malt finish. (As Oatmeal Stout)

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
leaparsons (7991) - Leicester, Leicestershire, ENGLAND - OCT 28, 2011
Cask, The Salmon, Leicester. Black with a firm beige foam. Aromas are earthy roast malts with caramel and liquorice. Peppery and lightly nutty with vinous notes. Flavours are sweet caramel, chocolate and oats with earthy notes. Dark chocolate, fruity, nutty bitterness with a peppery, dry finish. Good.


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