Dunt (299) - Illinois, USA - MAR 27, 2012
2.9 AROMA 5/10 APPEARANCE 4/5 TASTE 4/10 PALATE 3/5 OVERALL 13/20
Bottle provided by Matt, thanks for the Oklahoma tick! Copper in color with a very minimal head formation. The head is off-white/light yellow in color and somewhat soapy in appearance. Nose is full of spice and Belgian yeast, some dark fruit. Flavor is off-putting to start, it’s big time spice, like almost pumpkin spice? Cinnamon, nutmeg, Belgian yeast, and dark fruit. Decent carbonation, medium body, and no booziness. Not a very impressive beer, hopefully their other offerings are better than this.
Camons (7508) - Hasselager, DENMARK - MAR 17, 2012
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
Tap @ Avery, doing the 10th Annual Boulder Strong Ale Festival. Pours dark golden with a white head. Aroma of malt, fruit, wood, spices. Taste is malty, yeast, sweet apples, grapes, wood, spicy. Medium body, soft carbonation. 090312
SudsMcDuff (6757) - .....Manchester United.........., Texas, USA - DEC 26, 2011
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
750ml bottle- Do Not Resuscitate .. . Pours a deep yellow gold .. medium head, sticky spackle lacing .. . yeast, light citrus, light peach, and yeasty summer fruits .. . pretty good stuff, Coop is doing some good stuff lately .. . . 2 seconds? to hell with the time, you don’t even know what year it is!
hopscotch (10075) - Vero Beach, Florida, USA - DEC 5, 2011
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 12/20
Bottle... Hazy dirty-orange ale with a small, creamy, white head. The nose is a medley of golden raisin, clove, ethanol and pear. Smells like an example of a Belgian Ipa. Medium-bodied with soft carbonation. The flavor presents pale malts enhanced by moderate fruity bitterness and spicy Belgian esters and phenols. Minerally, modestly sweet finish. Bottle kindly shared by biggsbowler!
Braudog (5998) - Phoenix, Arizona, USA - JUN 30, 2011
4.3 AROMA 9/10 APPEARANCE 4/5 TASTE 9/10 PALATE 5/5 OVERALL 16/20
Draft at Tapwerks OKC. Nice deep brown-tinted bronze. Moderate lacing. The character is firmly in the cane sugar vein, but this is very drinkable and flat out enjoyable. I dare someone to blind taste test this and guess it’s brewed in Oklahoma! Well done. (#4153, 6/30/2011)
jcwattsrugger (11432) - Florida and, New Jersey, USA - JUN 25, 2011
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
on tap-pours an offwhite head with trailing lace and hazy orange/brown color. Aroma is spice-clove, banana, wheat. Taste is spice-clove, banana, wheat.
djd07 (5885) - Houston, Texas, USA - MAR 15, 2011
3.5 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
On tap at TapWerks OKC. Pours a dark copper with a small white head that diminishes quickly to nothing. The aroma is wheat and yeast. Thin mouthfeel with a dry clove and banana with a lingering dry finihsh. Alcohol present but not overpowering, a good Belgian strong ale from Coop.
Ratman197 (11080) - Arvada, Colorado, USA - FEB 26, 2011
3.1 AROMA 5/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 12/20
On tap at Avery Strong Ale Fest poured a hazy orange amber with a small lingering amber head. Aromas of biscuit, carmel, fruittiness and cinnamon. Palate was medium bodied and smooth. Flavors of fruittiness, carmel, liught cookie and light spice with a smooth lingering fruity finish.
adnielsen (10037) - Fort Collins, Colorado, USA - FEB 19, 2011
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
UPDATED: MAR 10, 2012 Boulder Strong Ale Fest (2011 and 2012). Hazy dark orange appearance with a white head. Tangy, orange citrusy, barnyard, dark fruity aroma. Somewhat spicy, bitter orange peel, barnyard, citrusy flavor.
rgray81 (7) - Oklahoma, USA - OCT 27, 2010 does not count
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Great Belgium style Trappist beer. Aroma is a full of subtle fruit flavors, it pours a cloudy amber color. The taste is bold & malty with some fruit notes and Belgium yeast is very present. Good beer overall, they call it DNR for a reason!