Brewed by Coopers Brewery
Style: Foreign Stout
Regency Park, South Australia, Australia


on tap

Broad Distribution

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RATINGS: 1240   WEIGHTED AVG: 3.5   EST. CALORIES: 189   ABV: 6.3%
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Now here’s a beer with punch. Coopers Stout is a beacon for lovers of a hearty brew. With its robust flavour comprising a blend of fruit, chocolate and hop bitter notes it’s everything a stout should be. Brewed naturally using a top fermentation method, Coopers Stout’s unique rich, dark texture comes from specially roasted black malt.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
erway (1004) - Albuquerque, New Mexico, USA - OCT 25, 2003
UPDATED: JUN 27, 2005 Pours with a very dark body and a brown head. Somewhat fizzy head for the style. Nice smoky chocolaty aromas and flavors. Overly thick for the amount of hops. Not as impressive as I would have expected. Good but not great.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
GreatStelle (363) - Chico, California, USA - OCT 24, 2003
Fantastic. Black color with chocolate and coffee flavor. Creamy texture and a heavy mouthfeel. Very nice

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Winchester (75) - Struggle Town NSW, AUSTRALIA - OCT 19, 2003
Yet another beautiful drop from the lads at coopers. Best stout I have had. Recommend this to anyone.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
IPFreely (1470) - Sanborn, New York, USA - OCT 17, 2003
Dark brown/black, creamy light brown head. Chocolate and coffee aromas. Chocolate and roasted malt flavors. Creamy thick mouthfeel. Really good stuff.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
bfgill (120) - Tasmania, AUSTRALIA - OCT 9, 2003
Now this is a stout. Is a very dark black that has smooth lines of creamy chocolate and coffee running through it. A good stout for all occasions. cheers

   AROMA 5/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
SteveWood (11) - AUSTRALIA - OCT 8, 2003
Overated for Coopers and I love coopers beers. Coffee/chocolate flavours which is well balanced. Had a off paper flavour which was lingering.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
lasonovich (151) - AUSTRALIA - OCT 3, 2003
The name really says it all, best extra stout. Great stout with full flavour and yet still easy drinking. Nothing missing here at all.

   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
BückDich (5464) - McCall, Idaho, USA - OCT 2, 2003
Pours a dark black color with a small but frothy head. Aroma is very roasted and ends smoky, hints of black coffee shine through the nose. Flavor is dry and bitter, not very sweet. Finishes dry but coats slightly creamy. Overall this was a good stout and had all the flavors a stout should but just no complexities to speak of.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
brewboy (152) - AUSTRALIA - SEP 30, 2003
Good things come to those that wait. I've had plenty of tastes of this one, but never sat down to truly rate it for all it's worth. Well, sitting down with a long neck all to myself was indulgence. Many have copied, but few have hit the dizzying heights. A pitch black elixer slides out of the bottle leaving a thick red tinged charcoal head. The sweet aroma gives way to burnt malt toffee flavours that don't linger too long as to wear out the welcome. It's made using the top fermenting process like many other brews in the Coopers stable.

   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 8/20
Kåstå (1273) - Mol, BELGIUM - SEP 29, 2003
Dark beer with a small head. It has an odd stout aroma. The taste is a bit of chocolade, coffe and brown sugar. Odd and a bit flat. Nah, not really a hit.

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