Brewed by Coopers Brewery
Style: Foreign Stout
Regency Park, South Australia, Australia


on tap

Broad Distribution

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RATINGS: 1321   WEIGHTED AVG: 3.5/5   EST. CALORIES: 189   ABV: 6.3%
Now here’s a beer with punch. Coopers Stout is a beacon for lovers of a hearty brew. With its robust flavour comprising a blend of fruit, chocolate and hop bitter notes it’s everything a stout should be. Brewed naturally using a top fermentation method, Coopers Stout’s unique rich, dark texture comes from specially roasted black malt.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
rami_pl (1939) - Warszawa, POLAND - JUN 1, 2016
Rami Rami is drinking a Best Extra Stout by Coopers Brewery at Powiśle Bardzo przyzwoity, nieczyn nie wyrozniajacy sie

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
seymour (1895) - Maplewood, Missouri, USA - MAY 31, 2016
Poured from bottle into a tall tulip glass, an opaque dark reddish brown colour with beige, short-lived foam, no lace. A true-to-style foreign extra stout, roasty, nutty, definite fruity ale esters, unmistakable earthy and woodsy Pride of Ringwood yeast. Subtly rich caramel flavour in the middle but finishes dry. Above average carbonation, but not overly gassy. Medium body, well-rounded mouthfeel, smooth alcohol. The live yeast bottle-conditioning aspects are noticeable and beneficial. I don’t know if this is considered mass-produced, but it’s gotta be close, and distributed world-wide...even so, this is a uniquely delicious and nuanced stout. Very tasty, eminently drinkable.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
mudfly (67) - - MAY 30, 2016
Bottiglia 37 cl. Nera con schiuma beige non troppo abbondante. Al naso aroma di cacao, caffè e malto torrefatto. Idem in bocca dove è più percepibile il cioccolato fondente. Bassa carbonazione. Molto buona.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
Jokestereo (305) - SWEDEN - MAY 4, 2016
Pours black with a light brown tanned head. Aroma; Dark chocolate, roasted malt, dark fruits, cocoa, caramel, liqourice and coffee. Taste; Roasted malt, dark chocolate, cocoa, caramel, liqourice and coffee. But a little thin.

   AROMA 9/10   APPEARANCE 2/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
josanguapo (1108) - SPAIN - APR 23, 2016
From Festival de las Naciones. In Teku glass. At dinner, with sausages + cheesr sandwich. Good stout. Although the look isnt pretty (little foam), its amazing in nose and the taste is good enough. Texture maybe is a bit lighter than desiderable

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 13/20
EHSRanders (2006) - Tjele, DENMARK - APR 15, 2016
Bottle. Black color with large creamy light brown mostly lasting head. Aroma is roasted malt with a lot of chocolate. Spicy sweet flavor. Creamy palate.

   AROMA 6/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
digopossobon (384) - MACAE, BRAZIL - MAR 23, 2016
Sutil aroma de café. Porém marcante. Negra opaca e creme castanho. Ácida e adocicada. Um amargor bem inserido. Belo café. Densa. Gostei. Amo o estilo e o café dela mandou bem.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
varanid99 (1007) - AUSTRALIA - MAR 20, 2016
Cola pour with a thin tan head. Aroma of roast, coffee, liquorice, cocoa. Flavour is a little heavier on the chocolate, nice roasty flavour too and a little bitter at the finish

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
floydslip (344) - Washington DC, USA - MAR 14, 2016
Deep brown beer with a medium foamy dark beige head. Nose of cocoa, balsamic vinegar, and macerated cherries. Flavor is rich and dry with unsweetened chocolate, bitter coffee, and a slight fruity tang that finishes with a somewhat smoky bitterness. Good quality dry stout.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Excalibur123 (358) - Soria, SPAIN - MAR 1, 2016
Vierte negro intenso opaco con media cabeza de espuma beige y buena retención; aromas a café, cacao, frutos negros y malta torrefacta; en boca entrada media, maltosa y refrescante con equilibrado amargor, cuerpo y carbónico medios, pos gusto largo y maltoso, sutilmente amargo, buena y bien elaborada cerveza resultando fácil de beber.

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