Brewed by Coopers Brewery
Style: Golden Ale/Blond Ale
Regency Park, South Australia, Australia


on tap

Broad Distribution

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RATINGS: 997   WEIGHTED AVG: 2.7/5   EST. CALORIES: 135   ABV: 4.5%
Bottle & keg; Unfiltered.
Ingredients: Water, Barley, Hops, Yeast.
"With its fruity character, and robust flavour, Coopers Pale Ale is perfect for every occasion. Naturally fermented in the 'Burton-on-Trent' style, a secondary fermentation creates the trademark sediment that gives 'Pale' its fine cloudy appearance. This cloudy residue can be stirred through the beer by tipping or rolling the bottle before drinking."

   AROMA 3/10   APPEARANCE 3/5   TASTE 3/10   PALATE 2/5   OVERALL 6/20
RichTheVillan (6903) - West Midlands, ENGLAND - AUG 5, 2016
Bottle from M&S Beggars Bush; hazy orange pour with a bubbly off white head, aroma has vegetation and some orange, taste has hints of malt, light citrus, vegetable stock, can’t believe Aussie cunts drink this rancid shit.

   AROMA 6/10   APPEARANCE 1/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
conquerex (11) - - JUL 18, 2016
신 향. 시트러스함과&# 다르다. 희미한 향이 나는 것이 영국식인가? 상당히 가벼운 맛이다.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
lokis333 (409) - Biržai, LITHUANIA - JUL 4, 2016
Beautiful unfiltered cluody yellow color with very quickly disapearing white foam. Aromas mainly of malt, quite dusty and has this lager feel to it with hints of banana and grass. Palate, medium to full body with lightish texture and noticable carbonation leaving yeasy dry finish. Taste is sweet of malt and bananas with hints of hay, quite simple. Overall, smells like german lager, tastes like wheat beer, looks like a saison. Strange, carbonated brew, not amazing but drinkable.

   AROMA 7/10   APPEARANCE 2/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
seymour (1903) - Maplewood, Missouri, USA - JUN 30, 2016
Poured from 12oz brown bottle into nonic pub glass, a gritty golden colour with weak white foam, no lace. I wanted the full yeast experience, but I realize it would’ve been clearer with a more careful pour. Faint banana and earthy aroma typical of Coopers yeast. Husky grains, slight malt sweetness, hint of caramel, fruity esters but less so than Coopers Sparkling Ale. Very low hop impression. Husky, slightly chalky and minerally mouthfeel, in a good way. Light body, strong carbonation, lingering grainy/earthy aftertaste. This was a pretty old bottle, I want to taste it again fresher. Fairly non-descript but easy-drinking and refreshing, which is the point in the hot Australian climate.

   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 6/20
darbeer75 (562) - Round Rock, Texas, USA - JUN 29, 2016
Aroma: more lemon than expected with some biscuit; Appearance: hazy golden pour with billowy white head that dissipates fairly slowly; Taste: pretty neutral; lightly biscuity with a somewhat grassy finish; nothing special but not bad; Palate: light body with medium lager like finish; Overall: fine but wouldn’t seek out again.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
jase3812 (21) - AUSTRALIA - JUN 17, 2016
Classic beer. Good pub beer. Quite smashable and you can sit on them all day

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
shrubber85 (10762) - Greenville, Indiana, USA - JUN 10, 2016
Bottle. Lactic lemon, biscuit malt, and straw aroma. Cloudy golden yellow with small head. Mildly sweet lemon biscuit malt and mildly bitter hay/grass flavor. Decent body.

   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
vidmidia (286) - Vila Velha, BRAZIL - JUN 6, 2016
Amarela, límpida. Espuma média, fina, de curta duração. Aroma de biscoito, herbáceo. Sabor um pouco ácido que vai a amargor médio, prolongado, com um pouco de dulçor. Herbáceo, com notas de mel e limão, e leve adstringência.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 11/20
Evilkniamhel (584) - Edinburgh, SCOTLAND - MAY 22, 2016
Bottle from appellation wines. Nose of honeycomb, light malts, apricot. Zingy and refreshing on the palate, crisp, dry finish.

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
Patrickctenchi (6105) - Cox’s Knob, columbus, Indiana, USA - MAY 17, 2016
Bottle: Slightly hazy, yellow gold with a short white head. Yeast, lemon, grain aroma. Taste is a little bready and oxidized....grain malt, slightly tart fruit....mild grassy bitter..... Not bad, just a bit dull.....I’d like to find a fresher bottle...strangely, the label says "best after 23/01/2015".....I suppose because of the bottle conditioning.....but still, kind of an open-ended date stamp.

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